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Goji berry-derived phenylpropionyl phenylethylamine derivatives protect against ethanol-induced hepatic damage

Zhengqun Zhou Zhaodi Che Jiancong Mai Rui Zhang Zhihui Luo Yifang Li Kwokfai So Jia Xiao Xinsheng Yao Hao Gao

Food Science and Human Wellness2025，Vol.14Issue(3)：P.1139-1147,9.

Food Science and Human Wellness2025，Vol.14Issue(3)：P.1139-1147,9.DOI:10.26599/FSHW.2024.9250074

Goji berry-derived phenylpropionyl phenylethylamine derivatives protect against ethanol-induced hepatic damage

Zhengqun Zhou ¹Zhaodi Che ²Jiancong Mai ¹Rui Zhang ²Zhihui Luo ¹Yifang Li ¹Kwokfai So ³Jia Xiao ²Xinsheng Yao ¹Hao Gao¹

作者信息

1. Institute of Traditional Chinese Medicine&Natural Products,College of Pharmacy/State Key Laboratory of Bioactive Molecules and Druggability Assessment/International Cooperative Laboratory of Traditional Chinese Medicine Modernization and Innovative Drug Development of Ministry of Education(MOE)of China/Guangdong Provincial Key Laboratory of Pharmacodynamic Constituents of TCM and New Drugs Research,Jinan University,Guangzhou 510632,China
2. Clinical Medicine Research Institute and Department of Metabolic and Bariatric Surgery,the First Affiliated Hospital of Jinan University,Guangzhou 510632,China
3. GMH Institute of CNS Regeneration,Guangdong Medical Key Laboratory of Brain Function and Diseases,Jinan University,Guangzhou 510632,China
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摘要

关键词

Goji berry/Lycium barbarum/Phenylpropionyl phenylethylamine derivatives/Antioxidant activity/He patoprotective effect

分类

医药卫生

引用本文复制引用

Zhengqun Zhou,Zhaodi Che,Jiancong Mai,Rui Zhang,Zhihui Luo,Yifang Li,Kwokfai So,Jia Xiao,Xinsheng Yao,Hao Gao..Goji berry-derived phenylpropionyl phenylethylamine derivatives protect against ethanol-induced hepatic damage[J].Food Science and Human Wellness,2025,14(3):P.1139-1147,9.

基金项目

funded via National Natural Science Foundation of China(81925037,82321004,U22A20371,and 82273801) （81925037,82321004,U22A20371,and 82273801）

Guangdong Major Project of Basic and Applied Basic Research(2023B0303000026) （2023B0303000026）

Guangdong International Science and Technology Cooperation Base(2021A0505020015) （2021A0505020015）

Innovative and Research Teams Project of Guangdong Higher Education Institution(2021KCXTD001) （2021KCXTD001）

Guangdong Basic and Applied Basic Research Foundation(2022A1515012071) （2022A1515012071）

Young Elite Scientists Sponsorship Program by China Association of Chinese Medicine(2021-QNRC2-B21) （2021-QNRC2-B21）

Guangdong-Hong Kong-Macao Universities Joint Laboratory for the Internationalization of Traditional Chinese Medicine(2023LSYS002) （2023LSYS002）

Guangzhou Key Laboratory of Traditional Chinese Medicine&Disease Susceptibility(2024A03J090) （2024A03J090）

Science and Technology Program of Guangzhou(201707010414,202201020066,and 2024A04J9955)。（201707010414,202201020066,and 2024A04J9955）

Food Science and Human Wellness

ISSN：2097-0765

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