茶叶学报2025，Vol.66Issue(1)：72-77,6.DOI:10.20045/j.cnki.issn.2096-0220.2025.01.009
福建省茶业合作化运动的演变及特征研究(1935-1949年)
Cooperation Movement of Fujian Tea Industry in 1935-1949
杨新辉1
作者信息
- 1. 福建师范大学社会历史学院,福建 福州 350117
- 折叠
摘要
Abstract
The tea industry in Fujian experienced an all-round decline in the 1930s.Plantations were closed as farmers fled to seek other means for survival.To rescue the dire situation and reinvigorate the business,the then provincial government guided the industry to organize tea trade cooperatives.Through the organization,tea farmers could secure badly needed loans and begin to coordinate with peers in production,transportation,sales,and marketing to return to the business.The efforts effectively improved operational efficiency and extended market reaches.The movement became exceedingly popular throughout the province.The change of political system and the Sino-Japanese war invariably altered the course of the industry's development.Hence,the period between 1935-1949 had three rather distinctive phases that focused on poverty relief,operation stabilization,and economic recovery.In hindsight,the establishment of trade cooperatives for the local tea industry initiated by the movement literary revived the production and distribution system and significantly contributed financially to the defense of the devastating nation in Sino-Japanese war.关键词
茶业合作化运动/茶业合作社/政府/茶农Key words
Cooperation movement/trade cooperatives/government/tea farmers分类
历史学引用本文复制引用
杨新辉..福建省茶业合作化运动的演变及特征研究(1935-1949年)[J].茶叶学报,2025,66(1):72-77,6.
