宁夏农林科技2025，Vol.66Issue(3)：65-71,7.DOI:10.3969/j.issn.1002-204x.2025.03.014
贺兰山东麓不同子产区马瑟兰葡萄果实矿物质元素特征分析
Characteristics of Mineral Elements in Fruit of Matheran Grape in Different Sub-Producing Areas at Eastern Foot of Helan Mountain
摘要
Abstract
In order to reveal the characteristics of mineral elements in Matherland wine grapes from 5 sub-producing areas including Yinchuan,Yongning,Hongshipu,Qingtongxia and Zhenbeipu at eastern foot of Helan Mountain,inductively coupled plasma mass spectrometry(ICP-MS)was used to determine the content of 24 mineral elements in grape fruits and planting soil.The results showed that there were significant differences in mineral elements in grapes and soil in different sub-producing areas(P＜0.05).The content of K element in grapes was the highest,followed by Mg,Ca and Na elements,and the content of K,Na,Mg,Fe,Ti and Ca elements in soil was the highest.By partial least square analysis,Na,Pb,Li,Fe and Ti(VIP＞1)elements in grapes played an important role in distinguishing the origin.关键词
矿物质元素/贺兰山东麓/马瑟兰/酿酒葡萄/土壤Key words
Mineral elements/Eastern foot of Helan Mountain/Matherland/Wine grapes/Soil分类
农业科技引用本文复制引用
马海燕,葛谦,张静,闫玥,周新明,李彩虹..贺兰山东麓不同子产区马瑟兰葡萄果实矿物质元素特征分析[J].宁夏农林科技,2025,66(3):65-71,7.基金项目
宁夏自然科学基金项目(2022AAC03633、2021AAC02023),宁夏农林科学院农业高质量发展和生态保护科技创新示范项目(NGSB-2021-5-04). （2022AAC03633、2021AAC02023）
