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牛磺酸对大口黑鲈生长、糖脂代谢和抗氧化能力的影响

边延欣 谢凯 蔡明浪 朱波 周锡勋 胡毅 张俊智

水产学报2025,Vol.49Issue(5):144-157,14.
水产学报2025,Vol.49Issue(5):144-157,14.DOI:10.11964/jfc.20240514549

牛磺酸对大口黑鲈生长、糖脂代谢和抗氧化能力的影响

Effects of taurine on growth,glucolipids metabolism and hepatic antioxidant of largemouth bass(Micropterus salmoides)

边延欣 1谢凯 1蔡明浪 1朱波 1周锡勋 2胡毅 1张俊智1

作者信息

  • 1. 湖南农业大学水产学院,湖南长沙 410128
  • 2. 岳阳渔美康生物科技有限公司,湖南岳阳 414100
  • 折叠

摘要

Abstract

To evaluate the effects of taurine on the growth performance,hepatic glucolipids metabolism,and hepatic antioxid-ant capacities of largemouth bass(Micropterus salmoides),with an initial weight of(19.00±0.20)g were reared in cages(120 cm × 80 cm × 150 cm)for 8 weeks.The high starch control group(CON)was set at an 18%tapioca starch level,and 0.05%and 0.10%taurine(T0.05 and T0.1)were added based on this control group.The experiment consisted of three treatments,each with three replicates of 50 fish per replicate.Results indicated that taurine addition to high-starch diets significantly increased weight gain rate(WGR)and specific growth rate(SGR),while significantly decreasing liver crude fat and hepatic glycogen content.Intestinal amylase activity was also significantly elevated.Histological staining with H.E,PAS,and oil red O revealed that hepatocytes in the 0.1%taurine group were structurally intact,with reduced glycogen and fat droplets compared to the CON group.Serum glucose,low-density lipoprotein cholesterol,glutamic oxalacetic transaminase(GOT),and glutamate pyr-uvic transaminase(GPT)levels were significantly decreased after taurine addition,whereas alkaline phosphatase(ALP)and high-density lipoprotein cholesterol(HDL-C)levels were significantly increased.Hepatic G6Pase activity was significantly decreased in the taurine groups,while GK and PK activities were significantly elevated.The expression of genes related to gly-colysis(pfk,gk and glut2)was up-regulated,while the expression of hepatic lipid synthesis-related genes(dgat1,lxr-1,srebp1,acc1α,fasn and gpat4)was down-regulated.In contrast,the expression of lipolysis-related genes(hsl,mgl,pparα,lpl,atgl and acadm)was up-regulated.Compared to the CON group,the expression of antioxidant-related genes(cat,sod,il-10 and tgf-β)was up-regulated in the taurine gropus,while nf-Kb and il-8 expression was down-regulated.In summary,adding taurine to high-starch feeds can improve growth,regulate hepatic glucose-lipid metabolism,increase carbohydrate utilization,reduce hepatic glycogen deposition and lipid accumulation,and enhance the antioxidant capacity of M.salmoides.Under the experimental conditions,the recommended taurine addition in M.salmoides feed was 0.10%.This study provides a theoretical basis for taur-ine's role in regulating glucose and lipid metabolism and offers technical support for improving carbohydrate utilization in aquatic animals.

关键词

大口黑鲈/牛磺酸/高淀粉/糖脂代谢/抗氧化

Key words

Micropterus salmoides/taurine/high-starch/glucolipid metabolism/antioxidant

分类

农业科技

引用本文复制引用

边延欣,谢凯,蔡明浪,朱波,周锡勋,胡毅,张俊智..牛磺酸对大口黑鲈生长、糖脂代谢和抗氧化能力的影响[J].水产学报,2025,49(5):144-157,14.

基金项目

国家自然科学基金(2019YFD0900200) National Nature Science Foundation of China(2019YFD0900200) (2019YFD0900200)

水产学报

OA北大核心

1000-0615

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