首页|期刊导航|食品科学与人类健康（英文）|Hypolipidemic activity and mechanism of active components of Dracocephalum moldavica L.tea

Hypolipidemic activity and mechanism of active components of Dracocephalum moldavica L.tea

Siqi Li Qinyu Li Na Zhang Minhui Li

食品科学与人类健康（英文）2025，Vol.14Issue(5)：1641-1656,16.

食品科学与人类健康（英文）2025，Vol.14Issue(5)：1641-1656,16.DOI:10.26599/FSHW.2024.9250102

Hypolipidemic activity and mechanism of active components of Dracocephalum moldavica L.tea

Siqi Li ¹Qinyu Li ¹Na Zhang ²Minhui Li³

作者信息

1. Inner Mongolia Autonomous Region Hospital of Traditional Chinese Medicine,Hohhot 010020,China||Department of Pharmacy,Baotou Medical College,Baotou 014040,China
2. Department of Pharmacy,Baotou Medical College,Baotou 014040,China
3. Inner Mongolia Autonomous Region Hospital of Traditional Chinese Medicine,Hohhot 010020,China||Department of Pharmacy,Baotou Medical College,Baotou 014040,China||Inner Mongolia Traditional Chinese and Mongolian Medical Research Institute,Hohhot 010010,China
折叠

摘要

关键词

Hyperlipidemia/Dracocephalum moldavica L./Network pharmacology/Serum pharmacochemistry/In vivo and in vitro

Key words

Hyperlipidemia/Dracocephalum moldavica L./Network pharmacology/Serum pharmacochemistry/In vivo and in vitro

引用本文复制引用

Siqi Li,Qinyu Li,Na Zhang,Minhui Li..Hypolipidemic activity and mechanism of active components of Dracocephalum moldavica L.tea[J].食品科学与人类健康（英文）,2025,14(5):1641-1656,16.

基金项目

This work was supported by the National Key Research and Development Program of China(2021YFE0190100)and the National Natural Science Foundation of China(81903925). （2021YFE0190100）

食品科学与人类健康（英文）

访问量5

下载量0

段落导航