首页|期刊导航|食品科学与人类健康(英文)|iTRAQ-based quantitative proteomic profiling of the regulatory mechanisms on immune functions and blood lipids in aged mice fed with Lentinula edodes-derived polysaccharides
食品科学与人类健康(英文)2025,Vol.14Issue(5):1840-1853,14.DOI:10.26599/FSHW.2024.9250117
iTRAQ-based quantitative proteomic profiling of the regulatory mechanisms on immune functions and blood lipids in aged mice fed with Lentinula edodes-derived polysaccharides
iTRAQ-based quantitative proteomic profiling of the regulatory mechanisms on immune functions and blood lipids in aged mice fed with Lentinula edodes-derived polysaccharides
摘要
关键词
Mushroom polysaccharides/Immune function/Isobaric tags for relative and absolute/quantification(iTRAQ)proteomics/Blood lipid/Intestinal tissueKey words
Mushroom polysaccharides/Immune function/Isobaric tags for relative and absolute/quantification(iTRAQ)proteomics/Blood lipid/Intestinal tissue引用本文复制引用
Xiaofei Xu,Xiaofei Liu,Jin Chen,Jingjing Guan,Donghui Luo..iTRAQ-based quantitative proteomic profiling of the regulatory mechanisms on immune functions and blood lipids in aged mice fed with Lentinula edodes-derived polysaccharides[J].食品科学与人类健康(英文),2025,14(5):1840-1853,14.基金项目
This work is supported by the Key-Area Research and Development Program of Guangdong Province(2021B0707060001),the Program for Scientific Research Start-Up Funds of Guangdong Ocean University,and China Postdoctoral Science Foundation(2016T90787).The authors appreciate Prof.Xuewu Zhang,School of Food Science and Engineering,South China University of Technology,for help in writing. (2021B0707060001)