生物技术通报2025,Vol.41Issue(5):14-22,9.DOI:10.13560/j.cnki.biotech.bull.1985.2024-1006
盐胁迫下与小麦生理响应相关的耐盐基因研究进展
Research Progress in Salt-tolerant Genes Related to Physiological Response of Wheat to Salt Stress
摘要
Abstract
Salt stress stands as one of the primary abiotic stresses severely endangering the growth and development of wheat.Salt tolerance in wheat represents a complex quantitative trait governed by multiple genes.These genes directly or indirectly engage in processes such as ion accumulation and exclusion,redox reactions,and the accumulation of specific osmoregulatory substances.Comprehending the current research landscape of salt-tolerant genes in wheat is conducive to the scientific and efficient breeding of salt-tolerant varieties.This article expounds on crop salt tolerance from four aspects:osmotic regulation,ion balance,ROS homeostasis,and hormone regulation mediated by salt-tolerant genes under salt stress.It summarizes the function of salt-tolerant genes in wheat's adaptation to salt stress,laying the groundwork for investigating the intricate mechanisms of wheat salt tolerance.Therefore,employing modern molecular biology techniques to explore salt-tolerant gene resources and introduce them into wheat is an effective approach to obtain high-yield,high-quality,and salt-tolerant wheat varieties.Research on genes associated with salt-stress tolerance plays a crucial role in elucidating the molecular mechanisms and pathways for dealing with salt stress.It offers significant guidance for cultivating outstanding germplasm with salt-stress tolerance and developing salt-tolerant cultivation techniques for wheat.关键词
小麦/耐盐基因/渗透调节/离子平衡/ROS稳态/激素调节Key words
wheat/salt-tolerant gene/permeation regulation/ion balance/ROS homeostasis/hormone regulation引用本文复制引用
王伟伟,赵振杰,王志,邹景伟,罗政辉,张玉杰,钮力亚,于亮,杨学举..盐胁迫下与小麦生理响应相关的耐盐基因研究进展[J].生物技术通报,2025,41(5):14-22,9.基金项目
河北省自然科学基金重点项目(C2024110010),河北省自然科学基金专项(C2023205050),国家小麦产业技术体系沧州综合试验站(CARS3-2-5) (C2024110010)