中国茶叶2025，Vol.47Issue(5)：102-107,6.
浅析优质北溪乌龙茶品质成因
Analysis on the Quality Causes of High-quality Beixi Oolong Tea
摘要
Abstract
Beixi Oolong tea is a refined tea made by technology of southern Fujian Oolong tea production on the basis of ensuring the high quality of raw materials.After blending,screening,air classification,color selection and picking,it is made by light fire and then baking.Beixi Oolong tea is particular about the selection of raw tea,and the tea garden must be located in the high mountain area with good ecological environment and high soil organic matter content.'Tieguanyin' should be the main cultivar,and 'Mingke No.1','Jinmudan','Dangui' and other high-flavor cultivars should be appropriately matched.This paper analyzed the quality causes of high-quality Beixi Oolong tea from the aspects of tea base construction,primary processing technology and refining technology,so as to provide reference for actual production and processing.关键词
北溪乌龙茶/闽南乌龙茶/品质形成/初制/精制Key words
Beixi Oolong tea/southern Fujian Oolong tea/quality formation/primary processing/refining分类
农业科技引用本文复制引用
詹庆娘..浅析优质北溪乌龙茶品质成因[J].中国茶叶,2025,47(5):102-107,6.基金项目
漳州市科技专项经费(漳财教指[2023]22号) （漳财教指[2023]22号）
