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Study on Process Optimization andin vitro Efficacy of Olive Oil Fermentation Filtrate

Cai Hongli He Yifei Yang Zhijian Pan Cuixia

日用化学品科学(英文)2025,Vol.10Issue(2):62-68,7.
日用化学品科学(英文)2025,Vol.10Issue(2):62-68,7.

Study on Process Optimization andin vitro Efficacy of Olive Oil Fermentation Filtrate

Study on Process Optimization andin vitro Efficacy of Olive Oil Fermentation Filtrate

Cai Hongli 1He Yifei 1Yang Zhijian 1Pan Cuixia2

作者信息

  • 1. Shenzhen Sanda Cosmetics Co.,Ltd.,China
  • 2. Guangzhou Sanda Biotech Co.,Ltd.,China
  • 折叠

摘要

关键词

olive oil/fermentation/cosmetic/in vitro efficacy

Key words

olive oil/fermentation/cosmetic/in vitro efficacy

引用本文复制引用

Cai Hongli,He Yifei,Yang Zhijian,Pan Cuixia..Study on Process Optimization andin vitro Efficacy of Olive Oil Fermentation Filtrate[J].日用化学品科学(英文),2025,10(2):62-68,7.

日用化学品科学(英文)

2096-0700

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