中国标准化Issue(12)：164-167,4.DOI:10.3969/j.issn.1002-5944.2025.12.027
农产品检测基层实验室质量控制研究
Quality Control in Primary-level Laboratories for Agricultural Product Testing
摘要
Abstract
This paper aims to enhance quality control practices in primary-level laboratories and ensure the accuracy and reliability of agricultural product testing.Based on the practical condition of primary-level laboratories,it systematically analyzes factors influencing testing quality,proposes control measures for the quality improvement of laboratories for agricultural product testing in five key dimensions:strategic personnel allocation,rigorous equipment inspection and maintenance protocols,standardized sampling and reagent management procedures,method validation with strict compliance to testing standards,and laboratory environment optimization.It is expected to provide reference for more normative and standardized management of primary-level laboratories,ensuring scientific,truthful and effective results of agricultural product testing,and promoting the sound and sustainable development of primary-level laboratories for agricultural product testing.关键词
农产品检测/基层/实验室/质量控制Key words
agricultural product testing/primary-level/laboratories/quality control引用本文复制引用
王娟,谭婷,岳勇志,李江林..农产品检测基层实验室质量控制研究[J].中国标准化,2025,(12):164-167,4.
