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崂山绿茶区域品牌竞争力影响因素研究

卞纪兰 刘慧倩

安徽农业科学2025,Vol.53Issue(12):179-181,3.
安徽农业科学2025,Vol.53Issue(12):179-181,3.DOI:10.3969/j.issn.0517-6611.2025.12.039

崂山绿茶区域品牌竞争力影响因素研究

Research on the Influencing Factors of Regional Brand Competitiveness of Laoshan Green Tea

卞纪兰 1刘慧倩1

作者信息

  • 1. 黑龙江八一农垦大学,黑龙江 大庆 158308
  • 折叠

摘要

Abstract

With the development of the economy and social progress,the agricultural market is facing fierce competition,and the competitive-ness of agricultural product brands is crucial for the development of the agricultural market.This paper analyzes the influencing factors of the geographical indication brand competitiveness of Laoshan green tea and found that the production environment,industrial factors,brand mar-keting,market demand,and policy support are all important factors affecting the brand competitiveness of agricultural products.The develop-ment of Laoshan green tea brand still faces problems such as insufficient market share,insufficient cultivation of new brands,and low level of industry standardization.It is proposed to increase promotion and publicity efforts,implement brand quality cultivation plans,and strengthen market supervision effectiveness.

关键词

区域品牌/品牌竞争力/影响因素

Key words

Regional brand/Brand competitiveness/Influencing factors

分类

农业科技

引用本文复制引用

卞纪兰,刘慧倩..崂山绿茶区域品牌竞争力影响因素研究[J].安徽农业科学,2025,53(12):179-181,3.

基金项目

黑龙江省科技厅攻关项目(GC12D412). (GC12D412)

安徽农业科学

0517-6611

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