中国农学通报2025，Vol.41Issue(14)：120-125,6.
百合鳞茎贮藏病害及保鲜现状研究进展
Research Progress on Storage Diseases and Preservation of Lily Bulbs
摘要
Abstract
This review aims to explore the storage and preservation conditions of lily bulbs,analyze the impact of bulb diseases on storage efficacy,and examine the application prospects of existing preservation techniques and the antibacterial preservation potential of plant essential oils.By integrating existing research on disease types affecting lily bulb storage,current preservation technologies,and the antibacterial effects of plant essential oils,this study assesses the impacts of different preservation techniques on storage outcomes,summarizes findings,and provides recommendations.Lily bulbs are prone to bulb rot disease during storage,primarily caused by pathogens such as Fusarium oxysporum,Fusarium solani,Fusarium commune,Fusarium proliferatum,and Curvularia pseudobrachyspora.Commonly used storage and preservation technologies include physical preservation chemical preservation,biological preservation,and combined preservation techniques.Meanwhile,plant essential oils demonstrate significant efficacy in inhibiting the growth of pathogenic bacteria,offering novel insights for improving lily bulb storage and preservation.Investigating lily bulb storage diseases and preservation techniques provides critical references and a theoretical basis for advancing the application of preservation technologies in lily storage practices.关键词
鲜食百合/鳞茎腐烂病/病原菌/保鲜/植物精油/研究进展/兰州百合Key words
fresh lily bulbs/bulb rot/pathogens/preservation/plant essential oils/research progress/Lanzhou lily bulb分类
农业科技引用本文复制引用
郭宏坚,刘超群..百合鳞茎贮藏病害及保鲜现状研究进展[J].中国农学通报,2025,41(14):120-125,6.基金项目
甘肃中医药大学研究生创新项目"基于秀丽隐杆线虫的烂百合毒性评价"(2022CX12). （2022CX12）
