中国比较医学杂志2025，Vol.35Issue(5)：102-113,12.DOI:10.3969/j.issn.1671-7856.2025.05.011
肉桂防治中枢神经系统疾病作用机制实验研究进展
Progress in experimental research on the mechanism of action of cinnamon in central nervous system diseases
摘要
Abstract
Cinnamomum cassia Presl belongs to the camphor family of evergreen trees,and its bark is used as a medicine.It contains volatile oils,polyphenols,polysaccharides,flavonoids,flavanols,and other chemical constituents that can inhibit the neuroinflammatory response,oxidative stress,and neuronal apoptosis,and provide neuroprotection,as well as improving cerebral ischemia-reperfusion.Progress in modern medicine has demonstrated that cinnamon has unique advantages in terms of the prevention and treatment of central nervous system diseases(CNSD),and cinnamon and its preparations have been widely used to treat neurodegenerative diseases such as Alzheimer's disease and Parkinson's disease.The role of cinnamon for the treatment of CNSD has thus become a hot research topic;however,its mechanism of action in the nervous system has not been comprehensively outlined and summarized.This review therefore summarizes the progress in experimental research worldwide,regarding the use of cinnamon to treat CNSD,to provide an evidence base for clinical research and to develop the use of cinnamon.关键词
肉桂/中枢神经系统疾病/作用机制/活性成分/实验研究Key words
cinnamon/central nervous system disorders/mechanism of action/active ingredient/experimental research分类
医药卫生引用本文复制引用
范清华,周珂青,吴晓燕,伍叙州,胡跃强..肉桂防治中枢神经系统疾病作用机制实验研究进展[J].中国比较医学杂志,2025,35(5):102-113,12.基金项目
国家中医药管理局高水平重点学科-中医内科(ZYYZDXK-2023166) （ZYYZDXK-2023166）
广西中医药大学"歧黄工程"高层次人才团队(202410) （202410）
广西中医药重点学科建设项目(GZXK-Z-20-13). （GZXK-Z-20-13）
