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闭式食品冷藏柜内送风方式的优化设计研究

张天娇 王渭清 张华 刘业凤 豆斌林 赵博寒

流体机械2025,Vol.53Issue(6):67-73,7.
流体机械2025,Vol.53Issue(6):67-73,7.DOI:10.3969/j.issn.1005-0329.2025.06.009

闭式食品冷藏柜内送风方式的优化设计研究

Research on optimal design of air supply mode in closed food refrigerated cabinet

张天娇 1王渭清 1张华 1刘业凤 1豆斌林 1赵博寒1

作者信息

  • 1. 上海理工大学 能源与动力工程学院,上海 200093
  • 折叠

摘要

Abstract

Aiming at the common problem of nonuniformity of the temperature field within refrigerated cabinet,perforated plates were used to structurally modify the shelf to optimize the air flow organization inside the refrigerators.The mathematical and physical models of the closed food refrigerated cabinet were established using the method of CFD,and the temperature distribution of the refrigeration cabinet was simulated and studied.By comparing with the experimental data,the reliability of the model was verified.On this basis,the effect of different pore diameters(10,20,30 mm)and porosity rates(6%,9%,12%)were analyzed on the temperature field in the refrigerator.The results show that when the pore diameter is 30 mm and the porosity rate is 9%,the uniformity of the temperature field in the refrigerator is optimal.The food preservation performance is also ideal.Compared with the shelf without pore,the shelf with holes can promote air flow and heat exchange between different layers,significantly improving the uniformity of the temperature field inside the refrigerated cabinet.The research provides important theoretical basis and reference for the design and optimization of refrigeration equipment.

关键词

食品冷藏柜/送风方式/孔径/开孔率/温度场

Key words

food refrigerated cabinet/air supply mode/pore diameter/porosity rate/temperature field

分类

信息技术与安全科学

引用本文复制引用

张天娇,王渭清,张华,刘业凤,豆斌林,赵博寒..闭式食品冷藏柜内送风方式的优化设计研究[J].流体机械,2025,53(6):67-73,7.

基金项目

国家自然科学基金(52406024) (52406024)

热流科学与工程教育部重点实验室(西安交通大学)开放基金项目(KLTFSE2023KFJJ02) (西安交通大学)

流体机械

OA北大核心

1005-0329

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