寒旱农业科学2025，Vol.4Issue(6)：499-504,6.DOI:10.3969/j.issn.2097-2172.2025.06.002
藜麦的特性及其开发应用研究进展
Research Progress on Characteristics of Quinoa and Its Development and Application
摘要
Abstract
As a grain crop rich in nutrients and bioactive components,quinoa has attracted extensive attention in recent years due to its diverse variety resources and abundant development and utilization value.In order to promote the sustainable development of the quinoa industry,comprehensively understand its characteristics and application value,and to enhance the public's awareness and utilization level of quinoa,this paper systematically reviews the previous research results and combined with the latest research trends to provide an in-depth overview of the botanical characteristics and physiological features of quinoa,as well as its resource distribution and suitable environment in the world.At the same time,the application of quinoa in edible,feed,medicine,cosmetic,urban greening and ornamental fields is reviewed,which aims to provide a useful reference for the breeding and product development of new quinoa varieties.关键词
藜麦/特性/开发应用/研究进展Key words
Quinoa/Characteristic/Develop application/Research progress分类
农业科技引用本文复制引用
杨杰,杨诚,杨发荣,黄杰,魏玉明,杨钊..藜麦的特性及其开发应用研究进展[J].寒旱农业科学,2025,4(6):499-504,6.基金项目
东乡县藜麦全产业链建设 （）
甘肃省农业农村厅科技支撑项目(KJZC-2013-14). （KJZC-2013-14）
