动物营养学报2025，Vol.37Issue(7)：4243-4255,13.DOI:10.12418/CJAN2025.347
益生菌制剂加工技术及其在畜牧生产中的应用研究进展
Research Progress of Probiotic Preparation Processing Technology and Its Application in Livestock Production
摘要
Abstract
Probiotics are microorganisms that are beneficial to the health of the host and have biological func-tions such as enhancing immunity,antioxidation,regulating the gut microbiota,and improving animal health.The processing of probiotics into preparations can enhance their adaptability and resistance to environmental conditions such as temperature,oxygen and pH,enabling them to effectively reach the intestine and thereby improving the performance and health status of animals.In the context of banning antibiotics in compound feed,the probiotic preparations are poised to play an important role in livestock production.This article reviews the processing methods and characteristics of probiotic preparations,as well as their application in livestock production,aiming to provide a reference for the further development of probiotic preparation processing tech-nology and its application in livestock production.[Chinese Journal of Animal Nutrition,2025,37(7):4243-4255].关键词
益生菌/制剂加工技术/畜牧生产/动物健康Key words
probiotics/preparation processing technology/livestock production/animal health分类
农业科技引用本文复制引用
高福现,商恩赐,岳治光,常娟..益生菌制剂加工技术及其在畜牧生产中的应用研究进展[J].动物营养学报,2025,37(7):4243-4255,13.基金项目
河南省重点研发专项(231111111600) （231111111600）
河南省科技攻关项目(242102110058) （242102110058）
