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基于时机理论的口腔癌患者营养管理方案构建及应用

章慧莹 喻磊 田思维 邱敏 范满红

临床口腔医学杂志2025,Vol.41Issue(7):426-429,4.
临床口腔医学杂志2025,Vol.41Issue(7):426-429,4.DOI:10.3969/j.issn.1003-1634.2025.07.010

基于时机理论的口腔癌患者营养管理方案构建及应用

Construction and application of nutritional management plan for oral cancer patients based on timing theory

章慧莹 1喻磊 1田思维 1邱敏 1范满红1

作者信息

  • 1. 华中科技大学同济医学院附属同济医院 湖北 武汉 430030
  • 折叠

摘要

Abstract

Objective:To develop a nutrition management protocol for oral cancer patients and evaluate its clinical efficacy.Methods:A nutrition management protocol was formulated through systematic literature review and Delphi expert consultation.Using convenience sampling,95 oral cancer patients admitted to the Department of Stomatology between January and June 2023 were enrolled.Participants were cluster-randomized by ward into two groups:the intervention group received the novel nutrition protocol alongside routine nutritional care,while the control group received routine care alone.Results:Re-peated-measures ANOVA demonstrated statistical significance(P<0.05)for BMI,mid-upper arm circumference,hemoglo-bin,albumin,prealbumin,and quality of life(QOL)scores across the three timepoints.At 1-month follow-up,between-group difference in nutritional risk score was statistically significant(P<0.05).Conclusion:The evidence-based nutrition manage-ment protocol demonstrates scientific rigor and clinical feasibility.Its implementation effectively reduces nutritional risks,im-proves anthropometric and biochemical nutritional indicators,and enhances quality of life in oral cancer patients.

关键词

口腔癌/营养管理/时机理论/生活质量

Key words

Oral cancer/Nutritional management/Timing theory/Quality of life

分类

医药卫生

引用本文复制引用

章慧莹,喻磊,田思维,邱敏,范满红..基于时机理论的口腔癌患者营养管理方案构建及应用[J].临床口腔医学杂志,2025,41(7):426-429,4.

基金项目

华中科技大学同济医学院护理学院2023年度自主创新基金(ZZCX2023T007) (ZZCX2023T007)

临床口腔医学杂志

1003-1634

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