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秸秆还田对下茬玉米生长、产量和品质的影响

胡卫丛 赵文瑜 张艳双 张宗俊 王东升 王蓓 吴旭东 王虹 李伟明 黄忠阳 曹蓉 刘庆叶 陈莉莉

土壤2025,Vol.57Issue(3):524-529,6.
土壤2025,Vol.57Issue(3):524-529,6.DOI:10.13758/j.cnki.tr.2025.03.005

秸秆还田对下茬玉米生长、产量和品质的影响

Effects of Maize Straw Returning to Field on Growth,Yield and Quality of Next Maize

胡卫丛 1赵文瑜 1张艳双 1张宗俊 1王东升 2王蓓 1吴旭东 1王虹 3李伟明 1黄忠阳 1曹蓉 4刘庆叶 1陈莉莉1

作者信息

  • 1. 南京市蔬菜科学研究所,南京 210042
  • 2. 南京市蔬菜科学研究所,南京 210042||南京农业大学资源与环境科学学院,南京 210095
  • 3. 淮安市淮安区农业技术推广中心,江苏淮安 223232
  • 4. 南京市六合区新能源技术推广服务站,南京 211500
  • 折叠

摘要

Abstract

To clarify the effects of straw returning on subsequent maize growth,this experiment established five treatments:no straw returning(CK),and straw returning amounts of 3 000,6 000,9 000,and 12 000 kg/hm²(dry matter weight,T1-T4),investigating their impacts on maize growth,yield,and quality.The results showed that:1)Straw returning exerted varying degrees of inhibitory effects on plant height and stem diameter,but enhanced chlorophyll content in maize leaves;2)Straw returning improved maize quality through increased starch content,vitamin C levels,and soluble protein content;3)T2 treatment achieved the highest yield of 26 791.67 kg/hm,with T2 and T1 showing 0.32%and 2.72%yield increase respectively compared to CK,while T3 and T4 demonstrated 1.17%and 6.50%reductions.This indicated that partial and full straw returning can effectively enhance maize yield,whereas excessive returning may decrease productivity;4)Comprehensive evaluation using subordinate function method integrating yield and quality parameters identified T2 as the optimal treatment.All straw returning treatments outperformed CK,demonstrating that straw returning benefits both maize yield and quality enhancement,with full seasonal straw returning being particularly advantageous.In conclusion,maize straw returning remains an effective approach for straw resource utilization.

关键词

秸秆还田/玉米/生长/品质/产量

Key words

Straw returning/Maize/Growth/Quality/Yield

分类

农业科技

引用本文复制引用

胡卫丛,赵文瑜,张艳双,张宗俊,王东升,王蓓,吴旭东,王虹,李伟明,黄忠阳,曹蓉,刘庆叶,陈莉莉..秸秆还田对下茬玉米生长、产量和品质的影响[J].土壤,2025,57(3):524-529,6.

基金项目

江苏省第六期"333人才"培养支持资助项目和南京市蔬菜科学研究所社发项目资助. ()

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