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Soybean variety influences the advantages of nutrient uptake and yield in soybean/maize intercropping via regulating root-root interaction and rhizobacterial composition

Tianqi Wang Jiang Tian Jihui Tian Xing Lu Chang Liu Junhua Ao Huafu Mai Jinglin Tan Bingbing Zhang Cuiyue Liang

农业科学学报（英文）2025，Vol.24Issue(10)：4048-4062,15.

农业科学学报（英文）2025，Vol.24Issue(10)：4048-4062,15.DOI:10.1016/j.jia.2024.12.018

Soybean variety influences the advantages of nutrient uptake and yield in soybean/maize intercropping via regulating root-root interaction and rhizobacterial composition

Tianqi Wang ¹Jiang Tian ¹Jihui Tian ²Xing Lu ¹Chang Liu ¹Junhua Ao ³Huafu Mai ¹Jinglin Tan ¹Bingbing Zhang ¹Cuiyue Liang¹

作者信息

1. Root Biology Center,College of Natural Resources and Environment,South China Agricultural University,Guangzhou 510642,China||State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources,South China Agricultural University,Guangzhou 510642,China||Guangdong Engineering Technology Research Center of Low Carbon Agricultural Green Inputs,South China Agricultural University,Guangzhou 510642,China
2. Root Biology Center,College of Natural Resources and Environment,South China Agricultural University,Guangzhou 510642,China
3. Institute of Nanfan & Seed Industry,Guangdong Academy of Sciences,Guangzhou 510316,China
折叠

摘要

关键词

maize/soybean intercropping/roots/bacterial community/soybean variety/maize

Key words

maize/soybean intercropping/roots/bacterial community/soybean variety/maize

引用本文复制引用

Tianqi Wang,Jiang Tian,Jihui Tian,Xing Lu,Chang Liu,Junhua Ao,Huafu Mai,Jinglin Tan,Bingbing Zhang,Cuiyue Liang..Soybean variety influences the advantages of nutrient uptake and yield in soybean/maize intercropping via regulating root-root interaction and rhizobacterial composition[J].农业科学学报（英文）,2025,24(10):4048-4062,15.

基金项目

This work was supported by the National Key Research and Development Program of China(2021YFF1000504 and 2023YFD1901300),the National Natural Science Foundation of China(32172658,32172659 and 32302662),the Natural Science Foundation of Guangdong Province,China(2021A1515010826). （2021YFF1000504 and 2023YFD1901300）

农业科学学报（英文）

ISSN：2095-3119

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