中国渔业质量与标准2025，Vol.15Issue(2)：49-57,9.DOI:10.3969/j.issn.2095-1833.2025.02.006
组学方法在水产品质量安全研究中的应用
Application of omics approaches in quality and safety studies of aquatic products
摘要
Abstract
The development of highly accurate and sensitive analytical techniques has become crucial for ensuring the quality and safety of aquatic products amid rising demand.This review highlights the application of omics technologies,including metabolomics,proteomics,lipidomics,and metagenomics,in studying the aquatic product quality and safety.By integrating classical microbiological methods with quality indicators,omics technologies effectively assess the safety,authenticity,and traceability of aquatic products.Metabolomics offers significant advantages in quality control,patho-gen and spoilage microorganism detection,and the analysis of chemical contaminants and veterinary drug residues.Pro-teomics plays a crucial role in identifying microbial pathogens during the processing and storage of aquatic products.In the future,the development of biomarkers and further integration of omics technologies will enhance the management systems for aquatic product safety.[Chinese Fishery Quality and Standards,2025,15(2):49-57].关键词
代谢组学/蛋白质组学/脂质组学/宏基因组学/水产品Key words
Metabolomics/proteomics/lipidomics/metagenomics/aquatic products分类
农业科技引用本文复制引用
胡鑫,刘承慈,徐小栋,徐锦华,乔璐,李晋成,杨臻,穆迎春..组学方法在水产品质量安全研究中的应用[J].中国渔业质量与标准,2025,15(2):49-57,9.基金项目
国家农业产业技术体系岗位科学家项目(CARS-48) （CARS-48）
中国水产科学研究院基本科研业务费资助项目(2024A003) （2024A003）
海南省自然科学基金青年基金项目(324QN339) （324QN339）
中国水产科学研究院基本科研业务费资助项目(2025A001) （2025A001）
