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丙硫菌唑对不同小麦品种赤霉病防效及产量品质的影响

郭明明 张广旭 赵雪君 王康君 谭一罗 师毅君 何茂盛 樊继伟

大麦与谷类科学2025,Vol.42Issue(4):47-52,6.
大麦与谷类科学2025,Vol.42Issue(4):47-52,6.DOI:10.14069/j.cnki.32-1769/s.2025.04.008

丙硫菌唑对不同小麦品种赤霉病防效及产量品质的影响

Effects of Prothioconazole on FHB Control,Yield and Quality in Different Varieties of Wheat

郭明明 1张广旭 1赵雪君 2王康君 1谭一罗 1师毅君 1何茂盛 1樊继伟1

作者信息

  • 1. 连云港市农业科学院,江苏 连云港 222000
  • 2. 灌云县植物保护站,江苏 连云港 222200
  • 折叠

摘要

Abstract

To investigate the effects of prothioconazole on Fusarium head blight(FHB)control,yield and quality of different wheat varieties,the experiment was carried out by selecting three wheat varieties:high-susceptible variety Huawei 305,medium-susceptible variety Lianmai 186,and medium-resistant variety Lianmai 12.The translational sprinkler irrigation equipment was used for sprinkler irrigation to establish the conditions for the full incidence of FHB.The results showed that prothioconazole application could significantly reduce FHB occurrence,achieving control effect of disease incidence and disease index rate of 38.97%~71.88%and 29.36%~63.60%.Control effect was further improved with the increase of spraying times.Meanwhile,the control effect of prothioconazole on FHB of Huawei 305 was better than that of Lianmai 186 and Lianmai 12.The prothioconazole application treatment increased 1 000-grain weight and grain yield,while also improved processing quality parameters including protein content,wet gluten content,volume weight,sedimentation value,and farinograph characteristics.The effect of spraying twice was the optimal.By Comprehensive analysis of FHB control effect,grain yield and quality,there was a certain promoting effect on different disease-resistant wheat varieties by prothioconazole application.Among them,the promotion effect on the highly susceptible variety Huawei 305 was significantly greater than that of the moderately susceptible variety Lianmai 186 and the moderately resistant variety Lianmai 12.It was necessary to adjust the application scheme of FHB prevention and control according to the resistance of varieties,providing theoretical basis for the green production of wheat.

关键词

小麦/丙硫菌唑/赤霉病/防效/产量/品质

Key words

Wheat/Prothioconazole/Fusarium head blight/Control effect/Yield/Quality

分类

农业科技

引用本文复制引用

郭明明,张广旭,赵雪君,王康君,谭一罗,师毅君,何茂盛,樊继伟..丙硫菌唑对不同小麦品种赤霉病防效及产量品质的影响[J].大麦与谷类科学,2025,42(4):47-52,6.

基金项目

农业重大技术协同推广计划(2024-ZYXT-08) (2024-ZYXT-08)

江苏省重点研发计划(现代农业)(BE2021310-2) (现代农业)

江苏省种业振兴"揭榜挂帅"项目(JBGS[2021]052). (JBGS[2021]052)

大麦与谷类科学

1673-6486

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