中国农业资源与区划2025，Vol.46Issue(7)：167-177,11.DOI:10.7621/cjarrp.1005-9121.20250713
中国肉牛产业竞争力水平区域差距及时序演变分析
REGIONAL DISPARITIES AND TEMPORAL EVOLUTION OF CHINA'S BEEF CATTLE INDUSTRY COMPETITIVENESS
摘要
Abstract
China's beef cattle industry has made significant progress in recent years,but it still faces problems such as supply and demand imbalances,unreasonable industrial structure,outdated breeding system of improved varieties,low level of breeding technology,and unbalanced breeding structure.Understanding and improving the competitiveness of the beef cattle industry will not only help further tap the market potential,but also is the key to achieving sustainable development of the beef cattle industry.Based on beef cattle industry data from 31 provinces,cities,and autonomous regions across China from 2012 to 2021,guided by competitive advantage theory and Porter's Diamond Model,this study constructed an evaluation index system for China's beef cattle industry competitiveness from five dimensions:production factors,demand conditions,related and supporting industries,industrial structure and competitors,and government influence factors,and applied the principal component analysis to analyze regional disparities and temporal evolution.The results were showed as follows.(1)Provinces with strong competitiveness in China's beef cattle industry were concentrated in the western region.The top ten provinces in 2021 in order,were Inner Mongolia,Tibet,Xinjiang,Yunnan,Qinghai,Sichuan,Gansu,Hebei,Shandong and Henan.(2)Looking at the interannual variability of beef cattle industry competitiveness over the past decade,Inner Mongolia,Qinghai,and Xinjiang showed significant improvements,while Henan,Hubei,and Shandong had declined.(3)The western region maintained an overall upward trend and ranked the first,while the northeast and central regions experienced slow growth after fluctuations,and the eastern region developed steadily.Therefore,to enhance the competitiveness of China's beef cattle industry,it is essential to improve variety improvement and breeding system construction,promote the breeding and promotion of high-quality beef cattle breeds,strengthen grassland protection and construction,deepen the development of feed resources,and enhance inter regional exchanges.关键词
肉牛产业/竞争力/钻石模型/主成分分析/区域差异/时序演变Key words
beef cattle industry/competitiveness/diamond model/principal component analysis/regional differ-ences/temporal evolution分类
管理科学引用本文复制引用
赵承翔,王明利,鄢朝辉..中国肉牛产业竞争力水平区域差距及时序演变分析[J].中国农业资源与区划,2025,46(7):167-177,11.基金项目
国家现代农业产业技术体系专项资金(CARS-34-28) （CARS-34-28）
中国农业科学院科技创新工程项目(10-IAED-01-2024) （10-IAED-01-2024）
