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联合转录组和代谢组分析光照对葡萄果实成熟的影响

宋思言 陈玲 刘吉祥 肖婷 王亚宁 董天宇 芮东明

南京农业大学学报2025,Vol.48Issue(5):1033-1043,11.
南京农业大学学报2025,Vol.48Issue(5):1033-1043,11.DOI:10.7685/jnau.202412027

联合转录组和代谢组分析光照对葡萄果实成熟的影响

Combined transcriptome and metabolome analysis of the effects of light on grape fruit ripening

宋思言 1陈玲 2刘吉祥 1肖婷 1王亚宁 3董天宇 3芮东明4

作者信息

  • 1. 江苏丘陵地区镇江农业科学研究所,江苏镇江 212400
  • 2. 句容市丁庄葡萄产业研究院,江苏句容 212400||江苏(句容)葡萄科技小院,江苏句容 212400
  • 3. 南京农业大学园艺学院/江苏省果树品种改良与种苗繁育工程中心,江苏南京 211800
  • 4. 江苏丘陵地区镇江农业科学研究所,江苏镇江 212400||句容市丁庄葡萄产业研究院,江苏句容 212400
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摘要

Abstract

[Objectives]The paper aimed to understand how light affects grape fruit growth and maturation through transcriptional regulation.[Methods]Using'Kyoho'grape fruit as the experimental material,the fruits were covered with black bags for shading at 100 d after flowering,while others were exposed to normal light as controls.The physiological and quality indicators of the fruits related to maturity were measured.Transcriptome and metabolome sequencing were performed on the skin and flesh of shaded and normally-light fruit,in each of the two comparison groups:shaded skin vs light-treated skin and shaded flesh vs light-treated flesh,focusing on gene expression differences in flavonoid,aroma metabolic and chlorophyll synthesis pathways.[Results]Shading treatment increased the contents of chlorophyll,titratable acids,starch,and sucrose synthase activity in fruits but decreased the contents of anthocyanins,glucose,fructose,and the activities of sucrose phosphate synthase,acid invertase,and neutral invertase compared to light treatment.These differentially expressed genes were mainly involved in plant hormone synthesis,starch and sucrose metabolism,and secondary metabolite synthesis.Pathways related to fruit color formation,such as carotenoid and flavonoid biosynthesis,were also significantly enriched.[Conclusions]Shading treatment reduced anthocyanin contents and increased chlorophyll contents,inhibiting normal fruit coloring.Light treatment regulated key genes in pigment and sugar metabolism pathways,significantly affecting fruit quality.

关键词

葡萄/光照/果实成熟/转录组/代谢组

Key words

grape/light/fruit ripening/transcriptome/metabolomics

分类

农业科技

引用本文复制引用

宋思言,陈玲,刘吉祥,肖婷,王亚宁,董天宇,芮东明..联合转录组和代谢组分析光照对葡萄果实成熟的影响[J].南京农业大学学报,2025,48(5):1033-1043,11.

基金项目

国家重点研发计划项目(2019YFD1000101) (2019YFD1000101)

国家自然科学基金项目(32272647) (32272647)

山东省重点研发计划(农业良种工程)项目(2022LZGCQY1018) (农业良种工程)

江苏省现代农业产业技术体系建设项目(JATS[2023]415) (JATS[2023]415)

南京农业大学学报

OA北大核心

1000-2030

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