安徽农业科学2025，Vol.53Issue(19)：31-34,4.DOI:10.3969/j.issn.0517-6611.2025.19.006
二氧化碳水溶液对膜下滴灌叶菜类蔬菜叶绿素含量·根系生长及产量的影响
Effects of Carbon Dioxide Aqueous Solution on Chlorophyll,Root System and Yield of Leafy Vegetables Under Membrane Drip Irri-gation
摘要
Abstract
The effects of drip-applied carbon dioxide aqueous solution on chlorophyll,root system and yield of leafy vegetables under drip irri-gation were investigated.Five different leafy vegetables were used as materials,and the effects on chlorophyll,root system and yield of leafy vegetables were observed by applying the same concentration of carbon dioxide aqueous solution to five leafy vegetables.When carbon dioxide aqueous solution was dropped at the germination stage,the chlorophyll,root system and yield of the treatment group increased significantly com-pared with the control group.Drip application of CO2 aqueous solution can increase crop growth rate and yield,improve quality and nutritive value,enhance stress resistance,improve soil environment,realize the goals of water and energy saving,and promote the sustainability of agri-culture.Therefore,further research and popularization of carbon dioxide water solution irrigation technology is of great significance for impro-ving agricultural production efficiency and ecological environment quality.关键词
膜下滴灌/叶菜/CO2水溶液Key words
Under-membrane drip irrigation/Leafy vegetable/CO2 aqueous solution分类
农业科技引用本文复制引用
薛金玲,王圣毅,王肖娟,包芳俊,郝玉峰,马陈虎,李雪冬..二氧化碳水溶液对膜下滴灌叶菜类蔬菜叶绿素含量·根系生长及产量的影响[J].安徽农业科学,2025,53(19):31-34,4.基金项目
兵团重点领域科技攻关计划"工业CO2资源化利用改良盐碱地关键技术研发与示范"(2023AB017-01). （2023AB017-01）
