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不同马铃薯品种在湖南省的综合性状表现

魏媛 胡新喜 王丹 蒋南 康国菊 张铭洋 曾祥飞 吕春悦 林原 秦玉芝

中国马铃薯2025,Vol.39Issue(1):8-15,8.
中国马铃薯2025,Vol.39Issue(1):8-15,8.DOI:10.19918/j.cnki.1672-3635.2025.01.002

不同马铃薯品种在湖南省的综合性状表现

Comprehensive Performance of Different Potato Varieties in Hunan Province

魏媛 1胡新喜 1王丹 1蒋南 1康国菊 1张铭洋 1曾祥飞 1吕春悦 1林原 1秦玉芝1

作者信息

  • 1. 湖南农业大学园艺学院/湖南省马铃薯工程技术研究中心/蔬菜生物学湖南省重点实验室,湖南 长沙 410128
  • 折叠

摘要

Abstract

Potato,as one of the world's major staple crops,plays an essential role in global food security and agricultural economic development.With the growing demand for high-quality agricultural products and the increasing need for regional climate adaptability,the selection and promotion of elite potato varieties have become a key focus of current agricultural research.This study comprehensively evaluated the growth characteristics,yield components,tuber phenotype,tuber quality,and amino acid profile of eight potato varieties,using'Zhongshu 3'as a control.In terms of earliness,'Huashu 9'performed outstandingly,with both high yield potential(2 427 kg/667m2)and a good marketable tuber percentage(95.34%).In terms of quality,'Huashu 9'had the highest dry matter content(22.59%)and protein content(3.01%),along with excellent marketable tuber percentage and tuber weight,demonstrating superior processing and nutritional value.'Zhongshuzao 47'scored the highest in taste quality(6.04 points),meeting consumer demand for flavor.The tuber phenotypes and amino acid compositions of the varieties also exhibited diversity,with glutamic acid and aspartic acid being the main components.Heavy metal contents(cadmium and selenium)were within safe limits.The comprehensive evaluation indicates that'Huashu 9',with its combined advantages of earliness,high yield,high marke-table tuber percentage,and excellent taste quality,is a suitable candidate for promotion in Hunan Province.This study would provide essential scientific data to support the optimization of potato varieties and the development of the industry in Hunan Province.

关键词

马铃薯/筛选/早熟品种/品质性状/产量构成

Key words

potato/selection/early variety/quality trait/yield component

分类

农业科技

引用本文复制引用

魏媛,胡新喜,王丹,蒋南,康国菊,张铭洋,曾祥飞,吕春悦,林原,秦玉芝..不同马铃薯品种在湖南省的综合性状表现[J].中国马铃薯,2025,39(1):8-15,8.

基金项目

国家马铃薯产业技术体系(CARS-09-ES16) (CARS-09-ES16)

湖南省棉花科技创新项目(湘财建指[2024]162号). (湘财建指[2024]162号)

中国马铃薯

1672-3635

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