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Evaluation of in situ spoilage ability of common facultative anaerobic bacteria and confirmation of volatile spoilage markers in vacuum-packaged lamb

Xiangyuan Wen Dequan Zhang Su Wang Zhiyuan Xiao Xin Li Debao Wang Wei Yang Chengjun Min Chengli Hou

Food Science and Human Wellness2025，Vol.14Issue(8)：P.3258-3268,11.

Food Science and Human Wellness2025，Vol.14Issue(8)：P.3258-3268,11.DOI:10.26599/FSHW.2024.9250199

Evaluation of in situ spoilage ability of common facultative anaerobic bacteria and confirmation of volatile spoilage markers in vacuum-packaged lamb

Xiangyuan Wen ¹Dequan Zhang ¹Su Wang ¹Zhiyuan Xiao ¹Xin Li ¹Debao Wang ²Wei Yang ³Chengjun Min ⁴Chengli Hou²

作者信息

1. Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process,Ministry of Agriculture and Rural Affairs,Institute of Food Science and Technology,Chinese Academy of Agricultural Sciences,Beijing 100193,China
2. Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process,Ministry of Agriculture and Rural Affairs,Institute of Food Science and Technology,Chinese Academy of Agricultural Sciences,Beijing 100193,China Institute of Agricultural Product Processing and Nutritional Health,Chinese Academy of Agricultural Sciences(Cangzhou),Cangzhou 061019,China
3. Sunrise Material Co.,Ltd.,Jiangyin 214411,China
4. Beijing Ershang Meat Food Group Co.,Ltd.,Beijing 101117,China
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摘要

关键词

Vacuum-packaged lamb/Common facultative anaerobic bacteria/Inoculation/Protein and lipid degradation/Volatile organic compounds/Spoilage marker

分类

轻工业

引用本文复制引用

Xiangyuan Wen,Dequan Zhang,Su Wang,Zhiyuan Xiao,Xin Li,Debao Wang,Wei Yang,Chengjun Min,Chengli Hou..Evaluation of in situ spoilage ability of common facultative anaerobic bacteria and confirmation of volatile spoilage markers in vacuum-packaged lamb[J].Food Science and Human Wellness,2025,14(8):P.3258-3268,11.

基金项目

supported by the China Agriculture Research System of Ministry of Finance of the People’s Republic of China(MOF) （MOF）

Ministry of Agriculture （）

Rural Affairs of the People’s Republic of China(MARA)(CARS-38) （MARA）

S&T Program of Hebei(215A7101D). （215A7101D）

Food Science and Human Wellness

ISSN：2097-0765

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