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螺丝椒新品种'寒美12号'的选育

王朝莲 丁海凤 李文松 宋成伟 温强国 李龙飞

蔬菜Issue(11):65-69,5.
蔬菜Issue(11):65-69,5.DOI:10.26924/j.cnki.sczz.2025.1109

螺丝椒新品种'寒美12号'的选育

Breeding of a New Screw Pepper Variety'Hanmei No.12'

王朝莲 1丁海凤 1李文松 1宋成伟 1温强国 1李龙飞1

作者信息

  • 1. 北京市农林科学院蔬菜研究所/蔬菜生物育种全国重点实验室/农业农村部高品质蔬菜种质创新重点实验室/作物分子设计与智慧育种北京市重点实验室/华北地区园艺作物生物学与种质创制重点实验室/国家蔬菜工程技术研究中心/京研益农(北京)种业科技有限公司,北京 100097
  • 折叠

摘要

Abstract

'Hanmei No.2'is a first-generation hybrid of screw pepper developed by crossing the inbred line 2017D09 as the female parent and the inbred line 2017D504 as the male parent.It is a mid-late maturity variety with the first flowering node at nodes 10-12.The plant grows vigorously,mostly with 2 branches,and has strong continuous fruiting ability and a long harvesting period.The fruit is of long screw type,with a longitudinal diameter of 30-35 cm,a transverse diameter of 3.5-4.0 cm,a flesh thickness of 0.33-0.35 cm and a single fruit weight of 80-100 g.At the green mature stage,the fruit is green and shiny,with strong spiciness,good taste,and excellent storage and transportation resistance.The total yield is about 4 700 kg per 667 m2.This variety is suitable for cultivation in autumn and winter greenhouses in Liaoning,Shandong,Hebei,Gansu and Fujian provinces.

关键词

辣椒/螺丝椒/新品种/选育/高产/耐贮/中晚熟

Key words

pepper/screw pepper/new variety/breeding/high yield/storage resistance/mid-late maturity

引用本文复制引用

王朝莲,丁海凤,李文松,宋成伟,温强国,李龙飞..螺丝椒新品种'寒美12号'的选育[J].蔬菜,2025,(11):65-69,5.

基金项目

北京市种质创制和品种选育联合攻关项目(G20220628003) (G20220628003)

北京市农林科学院科技创新能力建设专项(KJCX20230126) (KJCX20230126)

北京市农林科学院蔬菜研究所改革与发展项目(KYCX202301). (KYCX202301)

蔬菜

1001-8336

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