Journal of Future Foods2026,Vol.6Issue(3):P.400-412,13.DOI:10.1016/j.jfutfo.2025.04.013
Strategies to minimize post-harvest waste of fruits and vegetables:current solutions and future perspectives
Praveena Rajapakshe 1Nimasha Rathnasinghe 1Kaushani Guruge 1Renuka Nilmini 2Randika Jayasinghe 3Veranja Karunaratne 4Ruchira Wijesena 5Gayan Priyadarshana2
作者信息
- 1. Faculty of Graduate Studies,University of Sri Jayewardenepura,Nugegoda 10250,Sri Lanka Department of Materials and Mechanical Technology,Faculty of Technology,University of Sri Jayewardenepura,Homagama 10200,Sri Lanka
- 2. Department of Materials and Mechanical Technology,Faculty of Technology,University of Sri Jayewardenepura,Homagama 10200,Sri Lanka
- 3. Department of Civil and Environmental Technology,Faculty of Technology,University of Sri Jayewardenepura,Homagama 10200,Sri Lanka
- 4. Sri Lanka Technological Campus,Padukka 10500,Sri Lanka
- 5. Department of Textile and Clothing Engineering,Institute of Technology,University of Moratuwa,Homagama 10200,Sri Lanka
- 折叠
摘要
关键词
Post-harvest waste/Minimization strategies/conventional packaging/Novel applications/Future trends分类
轻工纺织引用本文复制引用
Praveena Rajapakshe,Nimasha Rathnasinghe,Kaushani Guruge,Renuka Nilmini,Randika Jayasinghe,Veranja Karunaratne,Ruchira Wijesena,Gayan Priyadarshana..Strategies to minimize post-harvest waste of fruits and vegetables:current solutions and future perspectives[J].Journal of Future Foods,2026,6(3):P.400-412,13.