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健脾养胃汤对胃癌根治术后消化功能及营养状态的影响研究

张玉琼 王佳乐 王泽宇

现代医药卫生2025,Vol.41Issue(11):2625-2629,5.
现代医药卫生2025,Vol.41Issue(11):2625-2629,5.DOI:10.3969/j.issn.1009-5519.2025.11.023

健脾养胃汤对胃癌根治术后消化功能及营养状态的影响研究

Study on the effect of Jianpi Yangwei decoction on digestive function and nutritional status after radical gastrectomy for gastric cancer

张玉琼 1王佳乐 1王泽宇2

作者信息

  • 1. 南阳张仲景医院药学部,河南 南阳 473000
  • 2. 信阳市人民医院普外科,河南 信阳 464000
  • 折叠

摘要

Abstract

Objective To observe the effect of Jianwei Xiaopi Decoction on digestive function and nutri-tional status after radical gastrectomy for gastric cancer.Methods A total of 100 patients with gastric cancer admitted to Nanyang Zhang Zhongjing Hospital from June 2021 to August 2023 were selected as the research subjects and randomly divided into the conventional group and the traditional Chinese medicine group,with 50 cases in each group.Both groups of patients underwent laparoscopic radical gastrectomy for gastric cancer.The conventional group was given conventional nutritional support after the operation,while the traditional Chinese medicine group was treated with Jianpi Yangwei Decoction on the basis of the conventional group's treatment.After the treatment,both groups were followed up for one year to compare the digestive function,nutritional status,immune function,survival status and adverse reactions of the two groups.Results Under different treatment regimens,gastrin(GAS),motilin(MLT),pepsin Ⅰ(PG-Ⅰ)and pepsin Ⅱ(PG-Ⅱ)in Chi-nese medicine group were(25.23±5.28)ng/L,(205.45±20.36)ng/L,(142.11±20.45)ng/mL and(78.66±10.28)ng/mL,respectively.They were higher than those in the conventional group[(22.19±5.43)ng/L,(192.33±20.49)ng/L,(130.43±20.39)ng/mL,(73.36±10.41)ng/mL](t=2.838,3.212,2.860,2.562,P<0.05).Albumin(PA),hemoglobin(Hb),serum albumin(ALB)and serum transferrin(TRF)in the Chi-nese medicine group were(220.39±20.38)mg/L,(105.39±20.22)g/L,(34.29±5.16)g/L and(3.03±0.49)g/L,respectively.All of them were higher than those in conventional group[(207.22±20.37)mg/L,(92.33±10.36)g/L,(31.15±5.22)g/L,(2.42±0.45)g/L](t=3.232,4.065,3.025,6.484;P<0.05).The T lymphocyte subsets CD3+,CD4+,CD4+/CD8+in TCM group were higher than those in conventional group,and CD8+was lower than those in conventional group(t=2.611,3.249,6.885,2.466;P<0.05).By the end of follow-up,the functional status score(KPS)of the Chinese medicine group(88.49±10.23)scores was higher than that of the conventional group(83.22±10.45)scores.The score of ECOG-PS(1.15±0.34)scores in the Eastern Oncology group was lower than that in the conventional group(2.06±0.21)scores(t=2.548,16.102;P<0.05).There was no significant difference in the incidence of adverse reactions between the TCM group and the conventional group(P>0.05).Conclusion Jianwei Xiaopi Decoction can promote the re-covery of digestive function in patients after radical gastrectomy for gastric cancer.It can effectively improve the nutritional status and immune function of the body without increasing treatment risks,and improve the survival rate and quality of life of patients.

关键词

胃癌根治术/健脾养胃汤/消化功能/营养状态/生存情况

Key words

Radical gastrectomy for gastric cancer/Jianpi Yangwei Decoction/Digestive function/Nu-tritional status/Survival situation

分类

医药卫生

引用本文复制引用

张玉琼,王佳乐,王泽宇..健脾养胃汤对胃癌根治术后消化功能及营养状态的影响研究[J].现代医药卫生,2025,41(11):2625-2629,5.

现代医药卫生

1009-5519

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