中兽医医药杂志2025,Vol.44Issue(6):52-57,6.DOI:10.13823/j.cnki.jtcvm.2025.069
基于CRITIC权重法的肉苁蓉多指标综合质量评价研究
Research on multi-index comprehensive quality evaluation of Herba Cistanches based on CRITIC weight method
摘要
Abstract
The objective was to establish a multi-index comprehensive evaluation method for assessing the quality of Herba Cistanches,and to scientifically evaluate the quality differences among Cistanche herbs from different origins(Cistanche deserticola and Cistanche tubulosa)and different production areas.The contents of five phenylethanoid glycosides(echinacoside,verbascoside,tubuloside A,isoacteoside,and 2'-acetylacteoside)were determined using high-performance liquid chromatography(HPLC).The CRITIC weighting method was employed to calculate the weight of each component,and the comprehensive scores of the samples were computed.Cluster analysis was applied to analyze the patterns of quality differences among the samples.The results showed that the quality differences were observed between Cistanche deserticola and Cistanche tubulosa.The evaluation scores of Cistanche tubulosa were generally higher than those of Cistanche deserticola.Cluster analysis grouped Cistanche deserticola and Cistanche tubulosa into distinct categories.The quality of Cistanche deserticola showed minimal variation,while the quality of Cistanche tubulosa varied across different production areas.The model established in this study can objectively quantify the quality differences among Herba Cistanches from different origins and production areas,providing a scientific basis for the quality evaluation of Herba Cistanches.关键词
肉苁蓉/CRITIC权重法/聚类分析/质量评价Key words
Herba Cistanches/CRITIC weight method/cluster analysis/quality evaluation分类
畜牧业引用本文复制引用
魏伟,祁玉宁,陈卫英,朱顺娟,侯建忠..基于CRITIC权重法的肉苁蓉多指标综合质量评价研究[J].中兽医医药杂志,2025,44(6):52-57,6.基金项目
酒泉市科技支撑计划项目(2023CB3001) (2023CB3001)
甘肃省药品监督管理局科研项目(2024GSMPA064) (2024GSMPA064)