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Enhanced Therapeutic Potential of Chinese Herbal Medicine by Homebrewed Monascus Purpureus Fermented Rice Wine

Kateřina Šamajová Pavla Kučerová Natálie Kubičinová Jaroslav Weinlich

中医药文化（英文）2025，Vol.8Issue(4)：387-398,12.

中医药文化（英文）2025，Vol.8Issue(4)：387-398,12.DOI:10.1097/MC9.0000000000000168

Enhanced Therapeutic Potential of Chinese Herbal Medicine by Homebrewed Monascus Purpureus Fermented Rice Wine

Kateřina Šamajová ¹Pavla Kučerová ²Natálie Kubičinová ¹Jaroslav Weinlich³

作者信息

1. Department of Asian Studies,Faculty of Arts,Palacký University Olomouc,Olomouc 77900,Czech Republic
2. Department of Asian Studies,Faculty of Arts,Palacký University Olomouc,Olomouc 77900,Czech Republic||Department of Analytical Chemistry,Faculty of Science,Palacký University Olomouc,Olomouc 77900,Czech Republic
3. Department of Analytical Chemistry,Faculty of Science,Palacký University Olomouc,Olomouc 77900,Czech Republic
折叠

摘要

关键词

Antioxidant activity/Fermentation/Flow injection analysis with electrochemical detection/Fourrier-transform infra red spectroscopy/Homebrewed Chinese medicinal wines/Monascus purpureus

Key words

Antioxidant activity/Fermentation/Flow injection analysis with electrochemical detection/Fourrier-transform infra red spectroscopy/Homebrewed Chinese medicinal wines/Monascus purpureus

引用本文复制引用

Kateřina Šamajová,Pavla Kučerová,Natálie Kubičinová,Jaroslav Weinlich..Enhanced Therapeutic Potential of Chinese Herbal Medicine by Homebrewed Monascus Purpureus Fermented Rice Wine[J].中医药文化（英文）,2025,8(4):387-398,12.

基金项目

This research was financed by the Internal Grant Agency of Palacký University under projects IGA_PrF_2025_027 and IGA_FF_2024_047,and by the project Sinophone Borderlands-Interaction at the Edges(No.CZ.02.1.01/0.0/0.0/16_019/0000791). （No.CZ.02.1.01/0.0/0.0/16_019/0000791）

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