上海预防医学2025，Vol.37Issue(11)：920-924,932,6.DOI:10.19428/j.cnki.sjpm.2025.250125
上海市乳腺癌生存者膳食模式与心血管疾病风险关联性研究
Association between dietary patterns and cardiovascular disease risk among breast cancer survivors in Shanghai
摘要
Abstract
[Objective]To explore the association between dietary patterns and cardiovascular diseases(CVD)among breast cancer survivors in Shanghai,and to provide a scientific basis for improving their overall health.[Methods]A cross-sectional investigation was conducted utilizing stratified sampling to recruit breast cancer survivors from district stations affiliated with the Shanghai Cancer Rehabilitation Club.Dietary intake data were systematically collected through validated food frequency questionnaires.Factor analysis was employed to derive distinct dietary patterns from the dietary datasets.The scores for each dietary pattern were divided into four groups by quartiles.The scores of each dietary pattern were categorized into four groups based on percentiles,with Q1 representing the low-score group,Q2 and Q3 the medium-score groups,and Q4 the high-score group.Multivariate logistic regression models were implemented to adjust for potential confounders and explore associations between identified dietary patterns and CVD risk.[Results]Four dietary patterns were identified through factor analysis:staple-food,nut-dairy,vegetable-fruit and high-protein patterns.After adjusting for possible confounding factors,such as age,body mass index,living arrangement and physical activity,breast cancer survivors with a nut-dairy dietary pattern score in Q2 had a lower CVD risk(OR=0.734,95%CI:0.537‒0.993)compared to those in Q1.Similarly,survivors in Q4 of the nut-dairy pattern exhibited a reduced CVD risk(OR=0.670,95%CI:0.488‒0.920)compared to those in Q1.[Conclusion]Higher adherence to the nut-dairy dietary pattern is associated with lower CVD risk among breast cancer survivors.Personalized interventions should be implemented to promote healthy dietary habits and prevent CVD in this population.关键词
乳腺癌生存者/膳食模式/心血管疾病/因子分析Key words
breast cancer survivor/dietary pattern/cardiovascular disease/factor analysis分类
医药卫生引用本文复制引用
朱文宇,吕霖,孟欣雨,夏娟,余金明..上海市乳腺癌生存者膳食模式与心血管疾病风险关联性研究[J].上海预防医学,2025,37(11):920-924,932,6.基金项目
国家自然科学基金项目(82103966) （82103966）
