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Dietary Pattern of Garlic and Risk of Chronic Diseases:Evidence From Three Large-Scale Cohorts

Xiaoyu Tai Mulong Du Tao Luo Keying Song Hui Zhao Silu Chen Huiqin Li Min Liu Jianghong Dai Xu Qian

科学医疗(英文)2025,Vol.4Issue(4):269-280,12.
科学医疗(英文)2025,Vol.4Issue(4):269-280,12.DOI:10.1002/hcs2.70030

Dietary Pattern of Garlic and Risk of Chronic Diseases:Evidence From Three Large-Scale Cohorts

Dietary Pattern of Garlic and Risk of Chronic Diseases:Evidence From Three Large-Scale Cohorts

Xiaoyu Tai 1Mulong Du 2Tao Luo 3Keying Song 1Hui Zhao 3Silu Chen 4Huiqin Li 4Min Liu 1Jianghong Dai 3Xu Qian5

作者信息

  • 1. Department of Nutrition and Food Hygiene,Center for Global Health,School of Public Health,Nanjing Medical University,Nanjing,China
  • 2. Jiangsu Cancer Hospital,Nanjing Medical University Affiliated Cancer Hospital,Jiangsu Institute of Cancer Research,Nanjing,China||Department of Biostatistics,Center for Global Health,School of Public Health,and Department of Urology,The Second Affiliated Hospital of Nanjing Medical University,Nanjing Medical University,Nanjing,China
  • 3. Department of Epidemiology and Biostatistics,School of Public Health,Xinjiang Medical University,Urumqi,China
  • 4. Department of Environmental Genomics and Genetic Toxicology,The Key Laboratory of Modern Toxicology of the Ministry of Education,Center for Global Health,Jiangsu Key Laboratory of Cancer Biomarkers,Prevention and Treatment,Collaborative Innovation Center for Cancer Personalized Medicine,School of Public Health,Nanjing Medical University,Nanjing,China
  • 5. Department of Nutrition and Food Hygiene,Center for Global Health,School of Public Health,Nanjing Medical University,Nanjing,China||Jiangsu Cancer Hospital,Nanjing Medical University Affiliated Cancer Hospital,Jiangsu Institute of Cancer Research,Nanjing,China||Jiangsu Key Lab of Cancer Biomarkers,Prevention and Treatment,Collaborative Innovation Center for Cancer Personalized Medicine,Nanjing Medical University,Nanjing,China
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摘要

关键词

chronic disease/cohort study/garlic

Key words

chronic disease/cohort study/garlic

引用本文复制引用

Xiaoyu Tai,Mulong Du,Tao Luo,Keying Song,Hui Zhao,Silu Chen,Huiqin Li,Min Liu,Jianghong Dai,Xu Qian..Dietary Pattern of Garlic and Risk of Chronic Diseases:Evidence From Three Large-Scale Cohorts[J].科学医疗(英文),2025,4(4):269-280,12.

基金项目

This study was supported by Natural Science Foundation of Jiangsu Province(BK20230003),Science and Technology Department of Xinjiang Uyghur Autonomous Region(2022TSYCTD0013),and the National Natural Science Foundation of China(82173601). (BK20230003)

科学医疗(英文)

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