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Multi-omics analysis of peach-like aroma formation in fruits of wild strawberry(Fragaria nilgerrensis)

Qiang Cao Ni Zhu Genqian Lan Bo Yuan Jian Wang M.James C.Crabbe Ticao Zhang Qin Qiao

园艺学报（英文版）2026，Vol.12Issue(1)：99-113,15.

园艺学报（英文版）2026，Vol.12Issue(1)：99-113,15.DOI:10.1016/j.hpj.2024.06.009

Multi-omics analysis of peach-like aroma formation in fruits of wild strawberry(Fragaria nilgerrensis)

Qiang Cao ¹Ni Zhu ²Genqian Lan ²Bo Yuan ²Jian Wang ³M.James C.Crabbe ⁴Ticao Zhang ³Qin Qiao¹

作者信息

1. College of Horticulture and Landscape,Yunnan Agricultural University,Kunming,Yunnan 650201,China
2. School of Agriculture,Yunnan University,Kunming,Yunnan 650091,China
3. State Key Laboratory of Phytochemistry and Natural Medicines,Kunming Institute of Botany,Chinese Academy of Sciences,Kunming,Yunnan 650201,China
4. Wolfson College,Oxford University,Oxford,OX26UD,United Kingdom||Institute of Biomedical and Environmental Science & Technology,School of Life Sciences,University of Bedfordshire,Park Square,Luton LU1 3JU,United Kingdom
折叠

摘要

关键词

Strawberry/Fragaria nilgerrensis/Aroma/Lactone/FAD2

Key words

Strawberry/Fragaria nilgerrensis/Aroma/Lactone/FAD2

引用本文复制引用

Qiang Cao,Ni Zhu,Genqian Lan,Bo Yuan,Jian Wang,M.James C.Crabbe,Ticao Zhang,Qin Qiao..Multi-omics analysis of peach-like aroma formation in fruits of wild strawberry(Fragaria nilgerrensis)[J].园艺学报（英文版）,2026,12(1):99-113,15.

基金项目

This work is supported by grants from National Natural Sci-ence Foundation of China(Grant Nos.32372655,32060085,32260094,32060237),Applied Basic Research Project of Yunnan(Grant Nos.202301AS070071,and 202101AZ070001-166),and Yunnan Innovation Guidance and Technology Enterprise Culti-vation Plan Project(Grant No.202304BT090032). （Grant Nos.32372655,32060085,32260094,32060237）

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