安徽农业科学2026，Vol.54Issue(2)：40-45,6.DOI:10.3969/j.issn.0517-6611.2026.02.006
安徽池州烟区烤烟品种生态适应性评价
Ecological Adaptability Evaluation of Flue-cured Tobacco Varieties in Chizhou Tobacco-growing Area
摘要
Abstract
[Objective]To address the issues of varietal degradation and quality decline caused by long-term monoculture of flue-cured tobac-co variety Yunyan 87 in the Chizhou tobacco-growing area of Anhui Province,a screening study of new varieties was conducted.[Method]Six flue-cured tobacco varieties(Anyang 4,Chuanyan 101,Chuanyan 102,Yueyan 211,Yunyan 100,and Yunyan 121)were evaluated for their ag-ronomic traits,economic performance,chemical composition,appearance quality,and sensory quality,with Yunyan 87 as the control(CK).[Result]Chuanyan 101 and Chuanyan 102 exhibited similar growth period adaptability to CK,with slightly better economic traits(yield in-creased by 3.96%and 9.02%,and output value increased by 6.20%and 7.64%,respectively,compared to CK),their chemical composition co-ordination and appearance quality was comparable to CK,Chuanyan 101 displaying richer aroma and sweeter flavor,while Chuanyan 102 exhib-ited a distinctive caramel-like aroma.[Conclusion]Chuanyan 102 and Chuanyan 101 possess the characteristics of"high quality"and"moder-ate yield",making them suitable supplementary varieties to Yunyan 87 in Chizhou tobacco-growing area.Further supporting trials are recom-mended to determine the optimal cultivation and curing practices for these two varieties in the region,aiming to maximize their unique charac-teristics and enhance the diversity and quality stability of local tobacco raw materials.关键词
生态适应性评价/烤烟/池州烟区Key words
Ecological adaptability evaluation/Flue-cured tobacco/Chizhou tobacco-growing area分类
农业科技引用本文复制引用
汪文杰,徐经年,傅红胜,孙刚,包丽辉,张文祥,程鑫,朱俊俊,汪升友,郭飞..安徽池州烟区烤烟品种生态适应性评价[J].安徽农业科学,2026,54(2):40-45,6.基金项目
中国烟草总公司安徽省烟草公司科技重点项目(AH-202401003). （AH-202401003）
