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Temperature-dependent microbial dynamics in touchless sensor faucets during short-term stagnation

Anran Ren Zihan Dai Xiaoming Li Walter van der Meer Joan B.Rose Gang Liu

环境科学与生态技术（英文）2025，Vol.28Issue(6)：87-96,10.

环境科学与生态技术（英文）2025，Vol.28Issue(6)：87-96,10.DOI:10.1016/j.ese.2025.100624

Temperature-dependent microbial dynamics in touchless sensor faucets during short-term stagnation

Anran Ren ¹Zihan Dai ²Xiaoming Li ³Walter van der Meer ⁴Joan B.Rose ²Gang Liu³

作者信息

1. Jiangsu Key Laboratory of Industrial Pollution Control and Resource Reuse,School of Environmental Engineering,Xuzhou University of Technology,Xuzhou,221018,China
2. Key Laboratory of Drinking Water Science and Technology,Research Centre for Eco-Environmental Sciences,Chinese Academy of Sciences,Beijing,100085,China
3. University of Chinese Academy of Sciences,Beijing,China
4. School of Civil and Environmental Engineering,Georgia Institute of Technology,Atlanta,GA,30332,USA
折叠

摘要

关键词

Touchless sensor faucet/Short stagnation/Temperature/Microbial water quality/L.pneumophila

Key words

Touchless sensor faucet/Short stagnation/Temperature/Microbial water quality/L.pneumophila

引用本文复制引用

Anran Ren,Zihan Dai,Xiaoming Li,Walter van der Meer,Joan B.Rose,Gang Liu..Temperature-dependent microbial dynamics in touchless sensor faucets during short-term stagnation[J].环境科学与生态技术（英文）,2025,28(6):87-96,10.

基金项目

The present work has been financially supported by the Na-tional Natural Science Foundation of China(52388101,52370105,52022103). （52388101,52370105,52022103）

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