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基于水质投诉溯源的二次供水HACCP体系构建与实践

童俊

净水技术2026,Vol.45Issue(1):53-62,10.
净水技术2026,Vol.45Issue(1):53-62,10.DOI:10.15890/j.cnki.jsjs.2026.01.007

基于水质投诉溯源的二次供水HACCP体系构建与实践

HACCP System Establishment and Practice in Secondary Water Supply Based on Water Quality Complaint Traceability

童俊1

作者信息

  • 1. 上海市供水调度监测中心,上海 200080
  • 折叠

摘要

Abstract

[Objective]In response to the phenomenon that secondary water supply accounts for over 75%of user water quality complaints(including reconstruction systems),this paper aims to analyze the water quality risk links in secondary water supply and propose targeted solutions.[Methods]Taking typical secondary water supply scenarios in Shanghai as research objects,the hazard analysis and critical control points(HACCP)system was adopted.The research was conducted through the following procedures:system composition and process analysis of the secondary water supply link,analysis of major hazard factors and significant risk points,determination of critical control points(CCPs),establishment of control indicators and critical limits,construction of a monitoring system for CCPs and design of corrective measures.[Results]Five key control points affecting water quality were identified,namely:material of pump rooms,environment/material of water tanks(pools),water quality of water tanks(pools),standardization of facility operation and maintenance,and material and surrounding environment of user indoor pipes/faucets.For the four typical water quality complaint cases with the highest proportion of complaints in the secondary water supply process,namely yellowish and turbid water with sediment,objectionable taste/odor,red worms and coloured water,an analysis of the risk causes,key control links and control measures was carried out,and the HACCP implementation path was proposed:establishing real-time turbidity/residual chlorine monitoring thresholds(e.g.turbidity ≤0.5 NTU,residual chlorine ≥0.15 mg/L),and formulating quantitative standards such as controlling the water age of secondary water supply within 24 hours and setting the cleaning cycle of water tanks(reservoirs)to≤180 days.Furthermore,recommendations for the implementation of the HACCP system were put forward:conducting a comprehensive assessment of the current status of secondary water supply,emphasizing the processes preceding secondary water supply links,constructing an intelligent management platform for secondary water supply,improving the multi-departmental collaborative mechanism,and enhancing scientific popularization efforts.[Conclusion]HACCP system provides a standardized control framework for addressing water quality complaints in secondary water supply management and offers robust technical support for the long-term guarantee of terminal water quality.

关键词

危害分析与关键控制点(HACCP)/二次供水系统/过程控制/水质投诉/水质管理

Key words

hazard analysis and critical control point(HACCP)/secondary water supply system/process control/water quality complaint/water quality management

分类

建筑与水利

引用本文复制引用

童俊..基于水质投诉溯源的二次供水HACCP体系构建与实践[J].净水技术,2026,45(1):53-62,10.

基金项目

上海市2019年度"科技创新行动计划"(19DZ1204402) (19DZ1204402)

净水技术

1009-0177

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