菌物学报2026，Vol.45Issue(1)：34-72,39.DOI:10.13346/j.mycosystema.250237
中国食药用菌物种编目
Species cataloging of edible and medicinal fungi in China
摘要
Abstract
Edible and medicinal fungi are very rich in China.With the continuous deepening research on their species diversity and phylogeny,their species name and taxonomic status are continuously updated.Some species previously reported in China have found to be not existent in China.Some species have proved to be complex species or cryptic species.Previously,the edible and medicinal fungi in China were usually reported in the form of species checklist,and their taxonomic status and species composition were not clearly demonstrated.This article updates the checklist of edible and medicinal fungi in China in the form of species cataloging,with demonstration of their taxonomic status,based on the latest research results.A total of 1 495 species is recorded,belonging to 2 phyla,10 classes,29 orders,115 families,and 353 genera.Among them,1 013 species are edible,744 medicinal and 262 simultaneously edible and medicinal.Of which,33.1％of the species are previously unreported or taxonomically revised.It was found that edible fungi were dominated by species of Agaricales(44％),Russulales(16％)and Boletales(13％)of the Agaricomycetes,as well as Pezizales(6％)of the Pezizomycetes;medicinal fungi were dominated by species of Agaricales(35％),Polyporales(19％),Hymenochaetales(11％),Russulales(7％)and Boletales(7％)of the Agaricomycetes and Hypocreales(6％)of the Sordariomycetes.关键词
食药用菌/物种编目/分类地位/物种组成Key words
edible and medicinal fungi/species cataloging/taxonomic status/species composition引用本文复制引用
吴芳,刘树彬,王向华,张明,杨祝良,戴玉成..中国食药用菌物种编目[J].菌物学报,2026,45(1):34-72,39.基金项目
国家自然科学基金(31530002,32570008,32270011,U23A20142,32161143013) This work was supported by the National Natural Science Foundation of China(31530002,32570008,32270011,U23A20142,32161143013). （31530002,32570008,32270011,U23A20142,32161143013）
