菌物学报2026，Vol.45Issue(1)：109-125,17.DOI:10.13346/j.mycosystema.250218
野生药用真菌光核纤孔菌的生物学特性和抗氧化活性
Biological characteristics and antioxidant activities of the wild medicinal mushroom Inocutis levis
摘要
Abstract
Cultivation of the wild Inocutis levis isolated from Populus euphratica in Xiaoguai Town in Karamay of Xinjiang was carried out.It was found that using starch and yeast extract as carbon and nitrogen sources,with the addition of KH2PO4 as inorganic salt,the fungus grew well under pH 9 and 35℃conditions.During liquid cultivation,polysaccharide,polyphenol,flavonoid,ascorbic acid,superoxide dismutase,scavenging abilities for free radicals,and ferric reducing antioxidant power of the fungus were determined.The results provide basic data for the protection,evaluation,development,and utilization of this wild medicinal fungus resources in the future.关键词
野生药用真菌/光核纤孔菌/基质偏好性/抗氧化活性Key words
wild medicinal mushroom/Inocutis levis/substrate preference/antioxidant ability引用本文复制引用
唐禄鑫,季盈仪,刘阳,王豪,叶奕萱,员瑗,司静..野生药用真菌光核纤孔菌的生物学特性和抗氧化活性[J].菌物学报,2026,45(1):109-125,17.基金项目
北京市科技新星计划(20230484322) （20230484322）
第三次新疆综合科学考察项目(2021xjkk0505) （2021xjkk0505）
北京林业大学"大学生创新创业训练计划"(X202310022316) （X202310022316）
北京林业大学"国家级大学生创新创业训练计划"(202310022109,202510022140) This work was supported by the Beijing Nova Program(20230484322),the Third Xinjiang Scientific Expedition Program(2021xjkk0505),the Beijing Forestry University Undergraduate Training Program for Innovation and Entrepreneurship(X202310022316),and the National Undergraduate Training Program for Innovation and Entrepreneurship(202310022109,202510022140). （202310022109,202510022140）
