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集体欢腾的产生机制、情境特征及其积极心理效应

段颖 尹可丽

心理科学进展2026,Vol.34Issue(2):364-378,15.
心理科学进展2026,Vol.34Issue(2):364-378,15.DOI:10.3724/SP.J.1042.2026.0364

集体欢腾的产生机制、情境特征及其积极心理效应

Mechanisms of generation,situational characteristics and positive psychological effects of collective effervescence

段颖 1尹可丽1

作者信息

  • 1. 云南师范大学教育学部,昆明 650500
  • 折叠

摘要

Abstract

The concept of collective effervescence originates from Durkheim's social theory and refers to a strong shared emotional experience elicited by collective gatherings.Current psychological research suggests that collective effervescence is not only an intense shared emotional experience,but also a process of perceived emotional synchrony,and a sense of social bonding and self-expansion that combines a sense of connection with a sense of the sacred.Collective effervescence is prevalent in traditional religious rituals and secular life,and as the Internet has transcended the requirement for group"physical co-presence",a new form—online collective effervescence—has emerged.The mechanism of collective effervescence involves multidimensional factors,including psychological,behavioral,contextual,and individual traits.Existing research evidence consistently reveals that collective effervescence not only brings about positive emotional experiences,enhances individuals'sense of belonging and psychological well-being,but also improves group identity and cohesion and reinforces group norms.Future studies should explore the top-down mechanisms of emotional convergence,further investigate the underlying mechanism of online collective effervescence,examine its potential negative effects and cultural psychological impacts,and consider its practical applications.

关键词

集体欢腾/共同情绪体验/感知情绪同步/群体认同/社会联结

Key words

collective effervescence/shared emotional experience/perceived emotional synchrony/group identity/social bonding

分类

社会科学

引用本文复制引用

段颖,尹可丽..集体欢腾的产生机制、情境特征及其积极心理效应[J].心理科学进展,2026,34(2):364-378,15.

心理科学进展

1671-3710

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