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Development and characterization of brewers' spent grain-based materials

Antonietta Baiano Anna Fiore

循环经济(英文)2025,Vol.4Issue(3):72-85,14.
循环经济(英文)2025,Vol.4Issue(3):72-85,14.DOI:10.1016/j.cec.2025.100158

Development and characterization of brewers' spent grain-based materials

Development and characterization of brewers' spent grain-based materials

Antonietta Baiano 1Anna Fiore1

作者信息

  • 1. Dipartimento di Scienze Agrarie,Alimenti,Risorse Naturali e Ingegneria(DAFNE),University of Foggia,Via Napoli 25,71122 Foggia,Italy
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摘要

关键词

Brewing by-product/Circular economy/Compo-stability/Disintegration/Recycling/Sustainability

Key words

Brewing by-product/Circular economy/Compo-stability/Disintegration/Recycling/Sustainability

引用本文复制引用

Antonietta Baiano,Anna Fiore..Development and characterization of brewers' spent grain-based materials[J].循环经济(英文),2025,4(3):72-85,14.

基金项目

This research includes results obtained within the project entitled"Impiego delle trebbie di birra nella produzione di mate-riali,imballaggi e contenitori biodegradabili destinati all'uso nei settori food e non-food"funded by the University of Foggia. ()

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