中国饲料Issue(3)：8-14,7.DOI:10.15906/j.cnki.cn11-2975/s.2024100089-01
枸杞多糖的药理学活性及其在猪生产中的研究进展
Research progress on the pharmacological activity of Lycium barbarum polysaccharides and its application in pig production
摘要
Abstract
Lycium barbarum is a typical Chinese medicine with homology between medicine and food.It containing contains rich nutrients and a variety variousof biological activities.Lycium barbarum polysaccharides is one of the main components of Lycium barbarum to play the pharmacological activity,with anti-inflammatory and antibacterial,antioxidant,anti-tumour,hypoglycemic and immune regulation and other biological functions.The rational use of Lycium barbarum polysaccharides can effectively alleviate a variety of disease symptoms,and play an important medicinal value in the clinic.This review discussed the extraction procedure technology,pharmacological activity of Lycium barbarum polysaccharides and its application in the clinical production of swine,with a view to providing a reference for the subsequent development and the application of polysaccharide active ingredients in clinical production practice.关键词
枸杞多糖/提取工艺/药理学活性/临床生产Key words
Lycium barbarum polysaccharides/extraction procedure/pharmacological activity/clinical production分类
农业科技引用本文复制引用
李子杨,何家康,相亦飞,陈佳琪,刘牛,王一冰,符琪星,何睿妮,钟雅文,吴先华..枸杞多糖的药理学活性及其在猪生产中的研究进展[J].中国饲料,2026,(3):8-14,7.基金项目
国家自然科学基金项目(32360897) （32360897）
广西重点研发计划项目(桂科AB23026082) （桂科AB23026082）
广西科技创新资金核心技术攻关项目和重大科技创新项目(2024001-04) （2024001-04）
