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酵母提取物诱导对欧洲花楸糖类成分的影响

张文晋 王婷婷 张晓佳 谢贤鑫 杨歆格 郭兰萍

中国中药杂志2026,Vol.51Issue(4):944-951,8.
中国中药杂志2026,Vol.51Issue(4):944-951,8.DOI:10.19540/j.cnki.cjcmm.20251030.402

酵母提取物诱导对欧洲花楸糖类成分的影响

Effect of yeast extract induction on carbohydrate components of Sorbus aucuparia

张文晋 1王婷婷 2张晓佳 1谢贤鑫 2杨歆格 2郭兰萍3

作者信息

  • 1. 宁夏医科大学 药学院,宁夏 银川 750004||宁夏特色中医药现代化工程技术研究中心/六盘山区域药用资源保护与开发利用教育部重点实验室/宁夏少数民族医药现代化教育部重点实验室,宁夏 银川 750004
  • 2. 宁夏医科大学 药学院,宁夏 银川 750004
  • 3. 中国中医科学院 中药研究所,北京 100700||道地药材品质保障与资源持续利用全国重点实验室,北京 100700
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摘要

Abstract

Carbohydrates are involved in energy and material metabolism,playing an essential role in plant growth,development,and stress response.This study used Sorbus aucuparia suspension cells(SASCs)as a model to investigate the effects of yeast extract(YE)induction on the carbohydrate components of SASCs.Polysaccharides were extracted using an orbital shaker,and total and soluble sugar content was determined.The types and quantities of oligosaccharides were analyzed by ultra-performance liquid chromatography-quadrupole-time-of-flight mass spectrometry(UPLC-Q-TOF-MS)and ultra-performance liquid chromatography-evaporative light scattering detector(UPLC-ELSD),and the monosaccharide composition of the crude polysaccharides of SASCs was also examined.The results showed that YE induction did not affect the total sugar and soluble sugar content in SASCs.The types of oligosaccharides in SASCs were limited,with only sucrose and kestose detected.Under YE induction,the content of kestose decreased.There were no differences in the monosaccharide composition of the crude polysaccharides from YE-induced SASCs,while the content of D-fructose,D-mannitol,D-allose,and D-glucose increased,and the content of D-galacturonic decreased.These findings suggested that changes in carbohydrate components varied with stress factors.YE induction had a relatively minor effect on the metabolism of carbohydrate substances in SASCs but significantly affects the formation of characteristic biphenyl and dibenzofuran-type phytoalexins in the subfamily Maloideae.

关键词

欧洲花楸/酵母提取物/糖类成分/逆境胁迫

Key words

Sorbus aucuparia/yeast extract/carbohydrate components/stress response

引用本文复制引用

张文晋,王婷婷,张晓佳,谢贤鑫,杨歆格,郭兰萍..酵母提取物诱导对欧洲花楸糖类成分的影响[J].中国中药杂志,2026,51(4):944-951,8.

基金项目

国家自然科学基金项目(22407067) (22407067)

宁夏自然科学基金项目(2023AAC03196,2024AAC03272) (2023AAC03196,2024AAC03272)

名贵中药资源可持续利用能力建设项目(2060302) (2060302)

中国中药杂志

1001-5302

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