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设施蔬菜智能管控技术研究进展与展望

王剑 赵浩森 马越 邢斌 朱文颖

智慧农业(中英文)2026,Vol.8Issue(1):104-119,16.
智慧农业(中英文)2026,Vol.8Issue(1):104-119,16.

设施蔬菜智能管控技术研究进展与展望

Research Progress and Prospects of Intelligent Control Technology for Facility Vegetable

王剑 1赵浩森 1马越 1邢斌 2朱文颖2

作者信息

  • 1. 北京市数字农业农村促进中心,北京 101117,中国
  • 2. 北京市农林科学院信息技术研究中心,北京 100097,中国
  • 折叠

摘要

Abstract

[Significance]With the advancement of technology and diversified consumer demands,traditional agriculture is gradually transforming towards information and intelligence.Conducting research on intelligent management and control technologies for facili-ty vegetable production is of great significance for improving vegetable yield and quality,ensuring stable market supply,and promot-ing high-quality development of the vegetable industry.The purpose of this article is to systematically collate the research status,key technologies and application constraints in the field of intelligent management and control of facility vegetables.By analyzing the de-velopment trends of environmental regrlation,growth monitoring and precise management,it provides scientific basis,theoretical sup-port and decision-making references for the intelligent upgrading,technological innovation and policy formulation of Chinese facility vegetable industry,so as to boost the high-quality and sustainable development of facility agriculture.[Progress]This paper systemati-cally analyzes the innovative applications of information technologies such as Internet of Things,block chain,and artificial intelli-gence in critical domains of facility vegetable production information,including precise regulation of the production environment,in-telligent cultivation management and smart storage information management.In terms of precise regulation of the production environ-ment,a temperature and humidity model for the optimal growth environment of tomatoes has been established,primarily utilizing In-ternet of Things technology.This enables precise monitoring and intelligent control of environmental parameters such as temperature,humidity,light,and carbon dioxide concentration within the facility,creating an optimal environment for vegetable growth.In the field of intelligent cultivation management,the integration of intelligent integrated water and fertilizer equipment,agricultural robotic operation systems,and pest and disease control has optimized the whole-process information-based management,effectively improv-ing cultivation efficiency and vegetable quality.The integrated water and fertilizer systems apply Internet on Things technology to co-ordinate irrigation and fertilization through digital methods.Agricultural robotic operation systems are based on artificial intelligence,encompassing technologies such as machine learning,deep learning,neural networks and image processing.The pest and disease con-trol section highlights the information-based applications in physical control,biological control and chemical control.In terms of smart storage information management,the application of origin storage preservation technology,intelligent classification and sorting systems,as well as traceability information platforms has significantly enhanced the circulation quality and safety assurance level of vegetables.Specifically,the origin storage preservation technology focuses on the development status of pre-cooling preservation,con-trolled atmosphere preservation,biological preservation and coating preservation.Intelligent grading and sorting technologies are cate-gorized into non-destructive testing for both the external and internal quality of vegetables.The traceability information platform,le-veraging blockchain and large model technologies,enables more intelligent management of facility vegetable production.[Conclusions and Prospects]This paper explores the problems encountered in the development of intelligent management and control technology for protected vegetables,including insufficient accuracy and stability of sensors,lagging regulatory decision-making,lack of equip-ment coordination mechanisms,poor integration of pest and disease control,fragmentation of information in the whole process of stor-age,difficulty in quality traceability,and lagging risk warning.Corresponding countermeasures and suggestions are proposed as fol-lows:optimization of hardware,multi-technology integration to support precise perception and intelligent regulation,enhancement of equipment coordination and optimization,integration of pest and disease control,and construction of a virtual-real interactive storage management system through the integration of digital twins and metaverse.Finally,the paper prospects the future development direc-tion of facility vegetable in precise control of production environment,cultivation management information,and storage information control.

关键词

设施蔬菜/仓储保鲜/智能化调控/水肥一体化/病虫害防治/人工智能

Key words

facility vegetable/storage and preservation/intelligent control/water and fertilizer integration/pest and disease control/ar-tificial intelligence

分类

农业科技

引用本文复制引用

王剑,赵浩森,马越,邢斌,朱文颖..设施蔬菜智能管控技术研究进展与展望[J].智慧农业(中英文),2026,8(1):104-119,16.

基金项目

国家重点研发计划项目(2023YFD2001304) (2023YFD2001304)

北京市农林科学院创新能力建设项目(KJCX20251003) National Key Research and Development Program Project(2023YFD2001304) (KJCX20251003)

Beijing Academy of Agriculture and Forestry Sciences Project(KJCX20251003) (KJCX20251003)

智慧农业(中英文)

2096-8094

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