Phyton-International Journal of Experimental Botany2025，Vol.94Issue(12)：P.3861-3877,17.DOI:10.32604/phyton.2025.070988
Effect of Supplementation Time and Selenium Chemical Form on the Efficiency of Dandelion Biofortification
Nadezhda Golubkina 1Pavel Poluboyarinov 2Lyubov Skrypnik 3Agnieszka Sękara 4Otilia Cristina Murariu 5Gianluca Caruso6
作者信息
- 1. Federal Scientific Vegetable Center,Selectsionnaya 14,VNIISSOK,Odintsovo District,Moscow,143072,Russia
- 2. Medical Faculty,Department of General and Clinical Pharmacology,Penza State University,Penza,440026,Russia
- 3. Institute of Living Systems,Immanuel Kant Baltic Federal University,Kaliningrad,236040,Russia
- 4. Department of Horticulture,Faculty of Biotechnology and Horticulture,University of Agriculture,Krakow,31-120,Poland
- 5. Department of Food Technologies,‘Ion Ionescu de la Brad’Iasi University of Life Sciences,Iasi,700490,Romania
- 6. Department of Agricultural Sciences,University of Naples FedericoⅡ,Portici,Naples,80055,Italy
- 折叠
摘要
关键词
Antioxidants/biorhythms/carbohydrates/selenate/selenocystine/Taráxacum officinále分类
农业科技引用本文复制引用
Nadezhda Golubkina,Pavel Poluboyarinov,Lyubov Skrypnik,Agnieszka Sękara,Otilia Cristina Murariu,Gianluca Caruso..Effect of Supplementation Time and Selenium Chemical Form on the Efficiency of Dandelion Biofortification[J].Phyton-International Journal of Experimental Botany,2025,94(12):P.3861-3877,17.
