贵州农业科学2026，Vol.54Issue(2)：44-50,7.DOI:10.3969/j.issn.1001-3601.2026.02.005
优质紫糯玉米自交系CH013的选育与应用表现
Breeding and Application Performance of High-quality Purple Waxy Maize Inbred Line CH013
摘要
Abstract
[Objective]The high-quality and specific waxy maize inbred lines were bred to provide a germplasm basis for breeding of purple fresh waxy maize varieties and meeting the market demand for high-quality and special waxy maize varieties.[Method]The purple waxy maize inbred line CH013 was bred by using Jinheinuo 301 as the base material after 9 generations of self-crossing.Then CH013 was crossbreed with other varieties to observe their main agronomic traits.[Result]The total growth period,plant height,ear height,ear length,ear diameter,rows per ear,kernels per row and 100-kernel weight of CH013 with a semi-compact plant type were 87 d,142 cm,38 cm,12 cm,4.0 cm,14.4,25 and 24.9 g respectively.The kernel with purplish red color was waxy,thin kernel coat and less crust.Zhenheinuo 118,Jintiannuo 1168 and Zitiannuo 168 varieties were bred from CH013 with a strong combining ability.The anthocyanin,Fe,Zn,Se and soluble sugar content of Zhenheinuo 118,Jintiannuo 1168 and Zitiannuo 168 varieties with the advantages of a short growth period,high anthocyanin content,good taste,excellent sensory and cooking quality was 235.00-426.00 mg/kg,38.24-45.56 mg/kg,33.19-44.78 mg/kg,0.021-0.036 mg/kg and 10.22%-10.57%respectively.[Conclusion]CH013 with the advantages of a short growth period,high anthocyanin content,thin kernel coat,good waxy taste,higher nutritional quality and strong combining ability can be used as an ideal basic material in breeding of high-quality and specific waxy maize varieties.关键词
优质特异玉米/紫糯玉米/自交系/CH013/遗传育种/配合力/花青素Key words
high-quality specific maize/purple waxy maize/inbred line/CH013/genetic breeding/combining ability/anthocyanin分类
农业科技引用本文复制引用
余彩霞,曹绍书,马天进,王华,廖艳,熊勇,郭向阳,董颖萍..优质紫糯玉米自交系CH013的选育与应用表现[J].贵州农业科学,2026,54(2):44-50,7.基金项目
贵州省科技成果转化项目"珍黑糯118号高效生产饲喂肉牛应用与示范"(黔科合成果[2024]一般092) （黔科合成果[2024]一般092）
贵州省农业科学院喀斯特山区作物基因资源与种质创新重点实验室"贵州特色农作物、食药用菌和道地珍稀药材种质资源收集、保存、繁种更新与鉴定评价"(黔农科种质资源[2023]07号) （黔农科种质资源[2023]07号）
贵州省农业科学院科技创新项目"玉米抗白斑病种质资源精准评价、新种质创制及利用"(黔农科科技创新[2023]03号) （黔农科科技创新[2023]03号）
中央引导地方科技发展资金项目"科普助力'医食同源'高质量糯玉米推广项目"(C525014) （C525014）
