环境与职业医学2026，Vol.43Issue(2)：141-144,152,5.DOI:10.11836/JEOM25349
引导合理膳食和健康生活方式,提升职业人群健康水平
Promoting rational dietary patterns and healthy lifestyles to enhance health of occupational population
王志宏 1王子健 1丁钢强1
作者信息
- 1. 中国疾病预防控制中心营养与健康所,北京 100050||国家卫生健康委公共营养与健康重点实验室,北京 100050
- 折叠
摘要
Abstract
The occupational population in China faces increasingly complex health risks,with a growing burden of chronic diseases and multimorbidity.Based on data from the China Health and Nutrition Survey(CHNS),this special column systematically analyzed trends in dietary structure,nutrient intake,and metabolic abnormalities among different occupational groups from 1989 to 2018,re-vealing the combined effects of occupational categories and dietary behaviors on multimorbidity risk.The findings highlight that rational dietary patterns and healthy behaviors are key modifiable factors.It is recommended to leverage workplaces as platforms for nutritional interventions and behavioral improvement,thereby improving health literacy among the occupational population.Furthermore,the establishment of a multi-sectoral health promotion mechanism is recommended to guide dietary optimization and lifestyle transformation,contributing to chronic disease pre-vention and occupational health protection.关键词
职业人群/慢性病共病/营养素摄入/合理膳食/健康促进Key words
occupational population/chronic disease multimorbidity/nutrient intake/reasonable diet/health promotion分类
医药卫生引用本文复制引用
王志宏,王子健,丁钢强..引导合理膳食和健康生活方式,提升职业人群健康水平[J].环境与职业医学,2026,43(2):141-144,152,5.
