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药食同源产业发展现状及对策研究

丁琛 李鑫 蒋芸 周一苗 肖作为

药食同源杂志2025,Vol.1Issue(8):38-46,9.
药食同源杂志2025,Vol.1Issue(8):38-46,9.

药食同源产业发展现状及对策研究

Current status and countermeasures for the development of food and medicine homologous industry

丁琛 1李鑫 1蒋芸 1周一苗 2肖作为1

作者信息

  • 1. 湖南中医药大学药食同源创新实验室,湖南 长沙 410208||湖南省健康产品与生命科技工程技术研究中心,湖南 长沙 410208||湖南中医药大学药学院,湖南 长沙 410208
  • 2. 湖南中医药大学药食同源创新实验室,湖南 长沙 410208||湖南省健康产品与生命科技工程技术研究中心,湖南 长沙 410208||湖南中医药大学湘杏学院湘阴校区,湖南 岳阳 414615
  • 折叠

摘要

Abstract

In recent years,the concept of"food and medicine homology,"which highlights the close relationship between food and medicine,has gained international recognition.Specifically,substances with both food and medicinal properties possess dual attributes,and their related industries are experiencing rapid development.However,China's food and medicine homologous industry remains at a relatively low development level,facing challenges such as incomplete standard systems,inadequate efficacy evaluation frameworks,lack of clinical validation,insufficient regulation of pesticide residues and heavy metals in raw materials,small industrial scale,and severe product homogeneity.Therefore,this paper systematically reviews the origin and evolution of food and medicine homology concept,analyzes its current applications in areas such as health foods,conventional foods,food additives,and daily chemical products,and identifies deficiencies in standardization,effi-cacy verification,safety control,and innovation capacity.It further proposes targeted countermeasures,including establishing a comprehensive policy and regulatory system,promoting technological innovation and industry-academia-research collaboration,optimizing industrial chain structures,strengthening brand building,exploring cultural value,and fostering cross-sector integra-tion.These measures aim to promote the high-quality development of the food and medicine homologous industry and provide theoretical reference and practical pathways for the innovation and upgrading of the broader health industry.

关键词

药食同源/发展现状/功能性食品/标准化

Key words

food and medicine homology/development status/functional foods/standardization

分类

管理科学

引用本文复制引用

丁琛,李鑫,蒋芸,周一苗,肖作为..药食同源产业发展现状及对策研究[J].药食同源杂志,2025,1(8):38-46,9.

基金项目

国家中医药管理局中医药监测统计研究课题(2025JCTJA60) (2025JCTJA60)

湖南省自然科学基金项目(2024JJ8163) (2024JJ8163)

湖南省创业训练项目"护胃抗幽功能性复合饮料"(S202312661001X). (S202312661001X)

药食同源杂志

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