首页|期刊导航|食品科学与人类健康(英文)|Protective effects of vine tea on high-fat diet rat:regulation of ferroptosis pathway and gut microbiota
食品科学与人类健康(英文)2026,Vol.15Issue(1):381-394,14.DOI:10.26599/FSHW.2025.9250533
Protective effects of vine tea on high-fat diet rat:regulation of ferroptosis pathway and gut microbiota
Protective effects of vine tea on high-fat diet rat:regulation of ferroptosis pathway and gut microbiota
摘要
关键词
Vine tea/Dihydromyricetin/High-fat diet rat/Ferroptosis/LactobacillaceaeKey words
Vine tea/Dihydromyricetin/High-fat diet rat/Ferroptosis/Lactobacillaceae引用本文复制引用
Zhu Tao,Junye Li,Pinrong Qian,Guodong Wu,Kexin Hu,Yihan Wen,Xie He,Chunhua Fu,Longjiang Yu..Protective effects of vine tea on high-fat diet rat:regulation of ferroptosis pathway and gut microbiota[J].食品科学与人类健康(英文),2026,15(1):381-394,14.基金项目
The work was supported by Project of Zhangjiajie City's Industry-Academia-Research Collaborative Innovation'Open Project Leader',Zhangjiajie City's Project of Taking on Challenging Tasks by Responding to Calls for Solutions(JB20230530),Basic Research Funds Project for Central Universities of China(2023XCZX001 (JB20230530)
2020kfyXJJS120)and Academician and Expert Workstations in Yunnan Province(202205AF150090). (202205AF150090)