中国稻米2026，Vol.32Issue(2)：60-66,74,8.DOI:10.3969/j.issn.1006-8082.2026.02.010
彩色稻米的种植与遗传研究进展
Progress in the Cultivation and Genetic Research of Colored Rice
摘要
Abstract
The brown rice of colored rice exhibits hues such as black,purple,and red due to the accumulation of anthocyanins in the seed coat.This type of rice is rich in a variety of health-beneficial components,including anthocyanins,phenolic compounds,vitamins,minerals,and γ-oryzanol,endowing it with significant dietary and nutritional value.Moreover,colored rice holds unique cultural significance in ethnic minority regions,is highly favored by consumers,and gains increasing market attention,demonstrating broad development prospects.This paper systematically reviews the research progress on the cultivation history and current status,genetic basis,nutritional value and cultural applications of colored rice,and also discusses future directions and breeding objectives for the colored rice industry in China.Relevant research is expected to contribute to enriching crop diversity,enhancing agricultural ecological benefits,and ultimately supporting global food security and human health.关键词
彩色稻米/遗传基础/应用价值/发展前景Key words
colored rice/genetic basis/application value/development prospects分类
农业科技引用本文复制引用
王玉霞,王家文,于英振,李沁妍,耿腊,黄立钰..彩色稻米的种植与遗传研究进展[J].中国稻米,2026,32(2):60-66,74,8.基金项目
云南省教育厅科学研究基金资助项目 （）
云南大学研究生科研创新基金项目(2025Y0113) （2025Y0113）
